Ncuav qab zib "Chocolate Delight" yog qhov yooj yim los npaj thiab yuav tseeg yuav nyiam cov khoom qab zib nrog nws saj.
Nws yog qhov tsim nyog
- Butter - 200 gr;
- Hmoov cocoa - 4 diav;
- Granulated qab zib - 1.5 khob;
- Mis - 0.5 khob;
- Hmoov nplej - 2 khob;
- Ci dej qab zib - 0.5 tsp;
- Nqaij qaib qe - 4 pcs.
- Raisins. ceev - xaiv tau.
Cov Lus Qhia
Kauj ruam 1
Qhuav lub butter rau hauv saucepan kom txog thaum ua kua.
Kauj ruam 2
Ntxiv cov mis, cocoa thiab granulated qab zib rau cov butter melted. Sib tov cov txiaj ntsig tom qab kom txog thaum tus.
Kauj ruam 3
Tom qab nplawm, sov qhov sib tov dua thiab coj mus rau lub rhaub.
Kauj ruam 4
Thaum sib tov tau rhaub, tshem tawm los ntawm tshav kub thiab yees.
Kauj ruam 5
Peb hliv me me ntawm cov dej sib tov (ob peb diav) rau hauv lub thawv cais.
Kauj Ruam 6
Ntxiv cov hmoov nplej, ci dej qab zib thiab qe rau qhov sib xyaw ua ke, raisins lossis noob txiv tuaj yeem muab ntxiv yog xav tau. Tom qab ntawd zuaj lub khob noom cookie kom huv si.
Kauj Ruam 7
Xuas ci cov tais rau cov ncuav noj (nrog lub qhov hauv nruab nrab). Tom qab ntawd peb nthuav cov khob noom cookie.
Kauj ruam 8
Peb muab cov khoom qab zib tso rau hauv qhov cub kom preheated rau 180 degrees thiab ci rau 30-35 feeb.
Kauj Ruam 9
Tso cov ncuav qab zib ua kom tiav rau lub tais thiab muab tso saum lub icing uas tau muab rau ib qho ntxov.