Qos Tsoos yog ntau yam zaub uas siv tau los ua txhua yam uas koj lub siab xav. Tom qab tag nrho, nws tuaj yeem siv tsis tsuas yog kev sau, tab sis kuj yog tus neeg sab nrauv tais. Kuv nthuav qhia rau koj mloog qos tartlets.
Nws yog qhov tsim nyog
- - qos yaj ywm loj - 500 g;
- - npaj-ua puff pastry - 250 g;
- - Gruyere cheese - 300 g;
- - qej - 1 clove;
- - mis - 100 ml;
- - ntsev;
- - kua txob.
Cov Lus Qhia
Kauj ruam 1
Nchuav lub rooj, txw nws nrog hmoov nplej thiab yob lub ncuav ua tiav puff pastry rau nws mus rau hauv nyias txheej. Txiav 6 lub voj voog los ntawm cov txiaj ntsig txheej, txoj kab uas hla yog 5-6 centimeters. Muab lub khob noom cookie mugs tso rau hauv cov taum tshwj xeeb.
Kauj ruam 2
Lub khob noom cookie hauv cov tins yuav tsum tau them nrog parchment, thiab taum muab tso rau nws. Preheat qhov cub rau 180 degrees thiab xa cov khob noom ntawm nws. Tom qab 15 feeb, coj nws tawm, txias thiab tshem tawm cov taum thiab parchment. Koj tsis tas yuav tua lub qhov cub.
Kauj ruam 3
Nrog cov qos yaj ywm, ua raws li hauv qab no: Ntxuav, tev, thiab txiav mus rau hauv cubes. Tom qab ntawd nchuav dej rau hauv lub lauj kaub, hau rhaub thiab muab cov tws qos yaj tso rau ntawd. Boil nws rau 15 feeb, tom qab ntawd hloov nws mus rau ib tug colander.
Kauj ruam 4
Tom ntej no, tsuav lub qej thiab ua kom zoo siab rau cov cheese ntawm ntxhib grater. Qos yaj ywm hau yuav tsum tau muab zuaj rau lub xeev ntshiab thiab ntxiv mis nyuj, tshij thiab qij rau nws. Kuj tseem nco ntsoov ua lub caij sib xyaw nrog ntsev thiab kua txob. Hloov cov ntawv sau rau hauv cov pwm thiab muab tso rau hauv qhov cub preheated rau 10 feeb. Qos tartlets npaj txhij!
