Cov ncuav qab zib Vanilla kuj tseem tuaj yeem hu ua "ncuav qab zib rau cov niam tsev hluas". Nws yog qhov zoo rau cov pib tshiab thiab cov uas tsis tshua muaj kev paub ua noj. Vanilla biscuits yog ib qho yooj yim kom ua, tab sis qab tsis qab. Ntxiv mus, txhua tus niam tsev muab cov ncuav qab zib no raws li nws txoj kev, nrog nws tus kheej ntxias. Qhov loj tshaj plaws yog tias nws tsis hnov tsw zoo li qab zib qab zib vanilla.
Cov Lus Qhia
Kauj ruam 1
Vanilla ncuav qab zib.
Yuav tsum muaj:
3 lub qe
3th. hmoov
ib pob ntawm margarine (250g)
1 st. Sahara
0.5 tsp dej qab zib
1g vanillin Qhuav margarine thiab ntxiv qe nrua ntaus, qab zib, ci dej qab zib, vanillin. Knead lub mov paj, nws yuav tsum tau ntxhab. Dhau lub khob noom cookie dhau los ntawm nqaij grinder, tom qab ntawd txiav mus rau hauv me me "sausages". Npog daim ntawv ci nrog ntawv ci lossis ntawv parchment. Ci ncuav qab zib rau 15-20 feeb ntawm 200 degrees. Khaws ib lub qhov muag ntawm cov txheej txheem ua noj vim tias lub ncuav qab zib ci tau sai. Cov ncuav ci no tuaj yeem xyaw nrog cov txiv maj phaub.
Kauj ruam 2
Lwm qhov txawv ntawm vanilla biscuits.
Lub khob noom cookie ua raws nraim li tau hais tseg. Koj tuaj yeem ntxiv ib qho puv tes ntawm raisins rau lub khob noom cookie - nws yuav muab peb daim siab ua tiav qhov txawv. Yob tawm lub khob noom cookie tiav nrog lub koob yob, siv ntau yam pwm los yog lub khob tsis tu ncua los txiav tawm ncuav qab zib. Koj tuaj yeem roj nws nrog cov nkaub lossis qab zib ua ntej ci rau txawm tias saj zoo dua. Txau cov ncuav qab zib tiav nrog icing qab zib.
Kauj ruam 3
Lwm qhov kev xaiv nthuav dav rau kev ua khaub noom vanilla yog kom hliv icing rau nws tom qab ci. Lub icing tuaj yeem npaj raws li hauv qab no: hauv lub khob tob, whisk 250g ntawm icing qab zib, 2 tbsp. txiv qaub kua txiv, 3 tbsp. dej npau npau. Kev sib tov yuav tsum nyob rau thaum kawg ua tuab thiab tig dawb. Yog tias lub icing yog nyias, ntxiv qab zib ntxiv rau nws.
Kauj ruam 4
Lwm cov khaub noom vanilla qab yog cov kua nplaum ua noj cranberry. Nws yuav tsis tso txhua tus hauv koj tsev neeg.
200g butter
1 st. Sahara
2 lub qe
1g vanillin
1 st. hmoov
0, 5st. oatmeal
0.5hl dej qab zib
0, 5st. Knead lub khob noom tawv ua li ib txwm. Faib nws mus rau hauv cov khoom me me uas tsis zoo ib yam los ntawm kev zom lawv rau hauv cov ncuav. Tshaj tawm cov ncuav qab zib rau ntawm daim ntawv ci thiab ci rau 15 feeb ntawm 200 degrees. Nws hloov tawm heev six oatmeal vanilla ncuav qab zib nrog cranberries.
