Ncuav mog qab zib "Hlub" yog ib qho qab, qab zib txuas ntxiv ntawm kev ua koob tsheej! Ci nws, thiab cov txheeb ze thiab cov neeg hlub yuav rov qab ntseeg koj txoj kev xav!
Nws yog qhov tsim nyog
Rau mov paj: - softened butter, 200 g; - nqaij qaib qe, 2 pcs.; - vanilla qab zib, 1 sachet; - cov mis ua kua, 400 g. - Cov hmoov nplej nplej, 1 iav; Rau cream: - qaub cream 30%, 500 g; - vanilla qab zib, 1 sachet; - granulated qab zib, 1 iav; - kib tej lub txiv ntoo (muaj), 1 khob. Rau kev kho kom zoo nkauj: - kiwi, 2-3 pcs.; - txiv pos nphuab tshiab, 5-6 txiv ntoo; - apricot jam, 1-2 tbsp. khoom siv diav
Cov Lus Qhia
Kauj ruam 1
Npaj lub khob noom cookie rau lub ncuav: tuav cov mos mos butter nrog tus tov ntawm kev kub ceev kom txog thaum dawb. Txuas ntxiv mus yeej, ntxiv 2 qe, 1 pob ntawm vanilla qab zib nyob rau hauv lem, ntxiv 400 grams cov mis nyuj thiab 1 khob ntawm sifted hmoov.
Kauj ruam 2
Ci lub ncuav: Npog hauv qab ntawm pwm nrog ci ntawv thiab roj nrog zaub roj. Muab ib nrab ntawm lub khob noom cookie rau hauv pwm thiab ci hauv qhov cub preheated (180 degrees) rau 20 feeb. Tso cov ncuav qab zib ua tiav rau cov hlua hlau. Peb muab cov ncuav ncuav ob. Cia cov khoom qab zib txias thiab so.
Kauj ruam 3
Ua noj cream: 500 gr. qaub cream 30%, 1 lub hnab ntawm vanilla qab zib, 1 khob ntawm granulated qab zib, yeej nrog tus tov ntawm kev kub ceev kom txog rau thaum muaj cov fluffy qab zib tau. Teem ib feem plaub ntawm cream. Ntxiv ib lub khob ntawm kib hmoov txiv loog kom txog ntawm lub ntim.
Kauj ruam 4
Sau cov khoom qab zib: Txiav cov ncuav. Lubricate nrog qaub cream thiab txiv ntseej cream. Peb txheej txheem tag nrho cov ncuav mog qab zib nrog cov qab zib tshuav, nthuav rau ob sab nrog txiv ntoo, dai rau saum nrog txiv hmab txiv ntoo.
