Ib lub yob nrog poppy noob thiab noob txiv sau yog ib qho pastry classic. Lub yob raws li daim ntawv qhia no hloov tawm los ntawm cov nqaij txias heev, nws yog qhov zoo meej raws li khoom noj qab zib rau ib tsev neeg ua kev zoo siab.
Nws yog qhov tsim nyog
- • Hmoov - 2 kg
- • Cov poov xab qhuav - 1 saig
- • Qab Zib - 200 gr
- • Butter - 300 gr + 100 gr
- • Zaub roj - 100 gr
- • Ntsev - 0.5 tsp.
- • Cov mis sov - 1 l
- • Qe - 4 pcs + 1 nkaub
- • Poppy - 300 gr
- • Cov txiv tsuav nplua - 300 gr
Cov Lus Qhia
Kauj ruam 1
Sib tov poov xab, piam thaj, ntsev nrog hmoov nplej, ntxiv mis nyuj sov, zuaj lub khob noom cookie. Tso lub khob noom cookie kom sawv hauv qhov chaw sov li 20-30 feeb.
Kauj ruam 2
Qhuav butter (300 grams), sib tov nrog zaub (nyiam dua txiv ntseej). Ntxiv rau lub khob noom cookie, knead dua.
Kauj ruam 3
Tom qab ntawd tuav cov qe thiab ntxiv rau hauv lub khob noom cookie. Knead txhua yam dua. Lub khob noom cookie yuav tsum mos tab sis khov thiab tsis nplaum rau koj ob txhais tes.
Kauj ruam 4
Lub khob noom cookie yuav tsum raug tso cai kom sawv ntxiv (20-30 feeb nyob rau hauv lub sijhawm), thiab koj tuaj yeem ua ib lub ncuav qab zib.
Kauj ruam 5
Yob tawm lub khob noom cookie thinly, txhuam nrog melted butter (seem 100 grams). Ncuav nyob rau hauv sib tov ntawm poppy noob, qab zib thiab txiv ntoo, kis tusyees tshaj lub saum npoo ntawm mov paj. Koj tuaj yeem nqa cov noob txiv rau koj saj - txiv laum huab xeeb, hazelnuts, txiv ntoo. Dov lub khob noom cookie rau hauv yob, ua tib zoo pinching cov npoo.
Kauj Ruam 6
Muab tso rau ntawm daim ntawv ci, roj ci nrog nkaub, ci hauv qhov cub ntawm 180 degrees. C rau 30-40 feeb kom txog thaum Golden xim av.
