Daim ntawv qhia yooj yooj yim rau cov khoom noj qab qab noj yog muaj txiaj ntsig. Muaj nyob hauv koj lub arsenal ntau txoj kev xaiv yooj yim, koj tuaj yeem ib txwm nyiam koj cov neeg hlub nrog cov khoom qab zib qab ntxiag.
Txhawm rau npaj cov khob noom cookie koj yuav xav tau:
- 2 khob ntawm hmoov nplej;
- 1 khob ntawm zib ntab;
- ib nrab khob khob qab zib;
- 2 qe;
- 1 tablespoon butter
- ib nrab ib me nyuam diav ntawm ci dej qab zib;
- qee cov lus vinegar (txhawm rau tua cov dej qab zib).
Raws li lawv tus kheej nyiam, txhua tus kws ua noj ua haus tuaj yeem ntxiv cov txiv kab ntxwv, cov txiv ntoo nyoos, paj noob hlis lossis cloves kom saj.
Cov Lus Qhia
Thawj thawj qhov ua yog sib tov qab zib thiab yaj zib rau hauv lub thawv cais (nws yog qhov xav tau tias cov piam thaj kom meej); thiab nyob rau hauv qhov tseem tsis txias txias sib tov, nplawm nws tsis tu ncua, maj mam ntxiv tag nrho cov hmoov nplej. Zib ntab rau ib nrab dej ua kom sib xyaw tas mus li hauv lub microwave lossis hauv dej da dej.
Tso cov mov paj tso rau ntawm chav sov kom txog thaum nws txias kiag li (koj yuav tsum tsis txhob cia lub khob noom cookie txias - qhov no yuav ua rau nws cov kev npaj hnyav ntxiv; nws zoo dua tso nws rau hauv ib lub taub ntim nrog lub hau uas tsis kaw kom nws tsis qhuav thaum txias), ces tawg nws mus thiab do hauv nws qe.
Ntxiv cov dej qab zib rau lub khob noom cookie, tom qab nws tua nws nrog cov lus vinegar. Tom qab qhov no, lub khob noom cookie yuav tsum tau kneaded tshwj xeeb kom zoo zoo kom cov dej qab zib muab faib rau hauv nws kom zoo ib yam nkaus li sai tau. Qhov no yog theem tseem ceeb, vim nws nyob ntawm seb lub gingerbread txiav los ntawm lub khob noom cookie yuav sawv zoo li cas thaum lub sijhawm ci. Thaum ntxiv cov dej qab zib ci, nco ntsoov tias tsis muaj lumps hauv nws.
Knead qhov sib xyaw kom zoo kom txog thaum tus (muaj yuav tsum tsis muaj qhov tsis xwm yeem, kev hloov dab tsi, lumps lossis sib ntxiv ntawm kev txiav). Qhov no yuav siv qee lub sijhawm.
Ntxiv melted butter rau lub khob noom cookie (nws yuav tsum tsis txhob kub dhau heev; nws tau txaus yog tias sov sov). Nyob rau theem no, koj tuaj yeem ntxiv (xaiv tau) ib qho me me ntawm txho txiv ntoo, cinnamon thiab / lossis cloves rau lub khob noom cookie. Txhua qhov kev tsw qab lossis tshuaj tsw qab ntxiv nrog rau lub saj thiab tsw ntawm zib ntab raug tso cai (kom saj).
Tom ntej no, yob tawm lub khob noom cookie ua rau ib nrab-ib-caug cm, tuab txiav cov khaub noom gingerbread ntawm txhua qhov kev teeb tsa nrog cov pwm (lossis tsuas yog lub khob thiab rab riam) thiab muab tso rau ntawm cov ntawv ci txias, yav dhau los ua ke nrog zaub roj.
Gingerbread yuav tsum tau ci hauv qhov cub ntawm qhov kub ntawm 200-220 C rau li 10 feeb. Raws li qhov tshwm sim, lub khob noom cookie yuav tsum xim av thiab tau txais ib qho zoo nkauj kub. Peb yuav tsum sim kom tsis txhob ua kom ntau tshaj li hom qhiav gingerbread hauv qhov cub, tsis li ntawd lawv tuaj yeem tawv.
Ua ntej pab, npaj ncuav-zib zib ntab zib yuav tsum tau txias nyob rau ntawm chav tsev kub. Tom qab ntawd, koj tuaj yeem (xaiv tau) dai kom zoo rau lawv nrog lub ntsej muag, zoo nkauj lossis hmoov zoo nkauj; los yog tsuas yog nphoo nrog hmoov qab zib.
