Indulge nyob rau hauv ib tug gourmet kho: strawberries nrog cream thiab jam. Txij li lub sijhawm puag thaum ub, txiv pos nphuab tau suav hais tias yog ib qho qab tshaj plaws rau txhua tus neeg nyiam. Cov zaub mov no zoo meej rau kev ua koob tsheej Valentine hnub.
Nws yog qhov tsim nyog
- -200 grams cov txiv pos nphuab tshiab loj
- -1/2 khob raspberry jam lossis khaws cia
- -1 khob whipped cream
- -50 grams cov txiv pos nphuab
Cov Lus Qhia
Kauj ruam 1
Ntxuav cov txiv pos nphuab thiab raspberries hauv qab cov dej ntws. Tshem tawm cov nplooj thiab twigs.
Kauj ruam 2
Whisk cov cream rau hauv ib lub tais lossis tus tov thiab faib ua ib nrab.
Kauj ruam 3
Siv lub tais uas muab rau (uas koj yuav ua zaub mov) thiab sau rau hauv qab nrog ib qho ntawm qab zib. Tom qab ntawd, tso qee cov raspberry jam rau hauv nruab nrab.
Kauj ruam 4
Ntxiv ib txheej sab saum toj ntawm whipped cream. Garnish nrog raspberries thiab txiv pos nphuab.
Kauj ruam 5
Thaum noj, ib qho ntawm cov txiv ntseej yuav tsum tau tsau rau hauv qab zib thiab lwg thiab noj. Bon Appetit!
