Mustard yog cov ntses loj rau ntau cov tais diav. Nws yog nws leej twg, ua ntej cov txiv lws suav muab tshuaj txhuam thiab mayonnaise, yog qhov tseem ceeb ntxiv rau pluas noj. Ib qho ntawm cov khoom xyaw rau hauv cov kua ntses no yog mustard hmoov. Yog li koj yuav ua li cas thiaj ua tau cov tshuaj mustard hauv tsev?
Los npaj cov mustard hauv txoj hauv kev, koj yuav tsum tau:
- 3 tbsp mustard hmoov;
- 12 tbsp dej npau npau;
- 1/2 tsp Sahara;
- 1/4 tsp ntsev;
- 1. tsp. zaub roj.
Nqa cov mustard hmoov thiab yaj nws hauv dej. Raws li koj tuaj yeem pom, qhov sib piv ntawm cov feem no yog 1/4. Yog li no, yog tias koj xav ua ntau yam ntawm mustard los ntawm hmoov, koj tuaj yeem nce qhov ntsuas ntawm cov khoom xyaw. Tseg qhov sib tov ntawm chav sov li 10 teev.
Siv qhov loj thiab muab cov dej seem mus so. Ntxiv qab zib thiab ntsev rau ib lub taub ntim nrog cov mustard yav tom ntej los ntawm hmoov. Do txhua qhov khoom. Tom qab ntawd ntxiv roj.
Yog tias koj thiab koj tsev neeg nyiam xaum qhuav thiab pungent mustard, koj tuaj yeem ntxiv cov kua qaub rau qhov sib xyaw. Nws yog qhov nyuaj rau npe rau txoj kev noj ntau, tab sis nws yuav tsum nco ntsoov tias cov khoom no muaj qhov txaus ntshai rau lub cev thiab nws yuav tsum tau muab ntxiv kom zoo rau hauv qee ntu.
Ua cov hmoov mustard hauv tsev, koj tuaj yeem siv cov ntawv qhia sib txawv. Nws yuav xav tau:
- 100 grams mustard hmoov;
- 100 ml ntawm lub cev dej;
- 100 ml vinegar;
- 2 tbsp zaub roj;
- 1 tbsp Sahara;
- 1 tsp ntsev;
- Bay nplooj ntoos, cinnamon, cloves.
Sib xyaw ua ke dej, ntsev, qab zib, Bay nplooj ntoos, cinnamon, cloves. Tso cov kua rau hluav taws thiab rhaub rau 5 feeb dua kom sov. Lim dej nrog cov cheesecloth.
Sib tov cov hmoov thiab cov kua tawm. Ntxiv cov roj zaub, vinegar. Muab ntim rau hauv lub thawv kaw thiab cia nws brew rau ib hnub. Tom qab muab pov tseg cov dej ntau dhau thiab muab cov kua txob tso rau hauv lub hwj. Xws li mustard, ua noj hauv tsev, yuav muaj zog thiab kav ntev.
