Qos yaj ywm hauv kaus poom yog hom nqaij thiab npaj tau yooj yim uas tsis xav tau ntev ntawm qhov cub. Koj tuaj yeem ua cov sib txawv ntawm cov qos yaj ywm qos ntoo nyob ntawm cov khoom noj hauv lub tub yees.
Nws yog qhov tsim nyog
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- 1-1.5 kg qos yaj ywm
- 0.5 kg minced nqaij (nqaij npuas los yog nqaij npuas thiab nqaij nyug)
- 1-2 dos hauv nruab nrab
- 3-4 lub qe
- 200 ml mis
- 200 ml cream
- 1 tus tsiaj loj zaub
- 1 lub taub loj loj liab kua txob
- 200-250 grams ntawm cheese
- tshiab tshuaj ntsuab
- ntsev (mus saj)
- kua txob dub hauv av (kom saj)
Cov Lus Qhia
Kauj ruam 1
Qos casserole nrog minced nqaij. Fry 0.5 kg ntawm minced nqaij nrog finely tws dos hauv zaub roj kom txog thaum kev sib tw. Lub caij nrog ntsev thiab kua txob kom saj b. Tev 1 kg ntawm qos yaj ywm, txiav lawv rau hauv 0.3-0.5 cm tuab slices c. Muab lub tais ci sib sib zog nqus thiab txhuam hauv qab thiab sab nrog zaub roj d. Ua ib nrab ntawm cov qos yaj ywm tso rau hauv qab ntawm pwm. Nteg ib txheej ntawm cov nqaij minced on saum cov qos yaj ywm. Tso ib qho seem ntawm cov qos yaj ywm saum toj ntawm cov nqaij minced e. Yeej 3 lub qe, sib tov nrog ib khob mis. Ntxiv ntsev thiab kua txob dub. Ncuav cov qe-mis sib tov sib xyaw nrog cov casserole thiab qhov chaw hauv qhov cub preheated rau 180 degrees rau 40-60 feeb f. Koj tuaj yeem tshawb xyuas qhov kev npaj txhij ntawm cov casserole thaum cov qos yaj ywm npaj tau. Ua li no, hno cov qos yaj ywm txiav nrog rab riam los yog rab rawg. Thaum cov qos yaj ywm yuav luag npaj txhij, npog lub hau ntoo nrog ib txheej ntawm grated cheese (li 200 grams) thiab muab tso rau hauv qhov cub rau lwm 5-7 feeb.
Kauj ruam 2
Qos Qos Me Nyuam Quav Kev Cais Qos Ua Noj Qos Qos Qos Qos Ncaig Casserole yuav luag zoo li nws tau ua rau Minced Potato Casserole. Tsuas yog hloov cov nqaij minced, kib nceb yog siv. Koj tuaj yeem tseem muab kib nceb nrog cov nqaij minced, qhov no koj tau txais cov qos yaj ywm nrog cov nqaij thiab cov nceb.
Kauj ruam 3
Qos qos yaj ywm nrog zaub a. Tev 1, 5 kg ntawm qos yaj ywm, txiav lawv mus rau hauv hlais 0.3-0.5 cm tuab. Txiav lub zucchini loj rau hauv 0.5 cm tuab slices. Txiav lub taub liab loj kua txob hauv ib nrab, tshem tawm cov tub ntxhais ntawm nws thiab txiav cov kua txob ua me me. Coarsely grate 250 grams ntawm cheese b. Txhuam cov tais ci nrog zaub roj. Muab cov zaub mov npaj tau ua ntej tso hauv qab pwm ntawm cov pwm hauv qab no: -? ib feem ntawm cov qos;
-? ib feem ntawm cov zucchini;
-? ib feem ntawm cov kua txob liab liab;
-? ib feem ntawm cheese, tom qab ntawd rov ua cov txheej txheem ntawm txheej kom txog thaum tag nrho cov zaub mov tau noj. Caij txhua txheej ntawm zaub nrog ntsev thiab kua txob c. Whisk 4 qe, pov lawv nrog ib khob ntawm cream thiab ib pawg ntawm cov ntuag ntawm cov tshuaj ntsuab tshiab (xws li dill). Caij lub qe thiab butter sib xyaw nrog ntsev thiab kua txob thiab hliv dua cov casserole d. Muab cov casserole tso rau hauv qhov cub kom preheated rau 180 degrees thiab ci nws rau 50-60 feeb.
