Mulled wine, los yog, raws li nws tseem hu ua, "flaming wine", tau paub ntev. Ib khob dej cawv muaj peev xwm ua kom sov koj nyob hauv lub caij ntuj no txias, kho khaub thuas thiab txhawb nqa koj. Muaj ntau cov ntawv qhia rau ua kom sov mulled caw. Nrog lawv cov kev pab, cov dej haus tuaj yeem npaj hauv tsev.
Muaj txiaj ntsig nta
Cov cawv txiv hmab uas kub muaj cov txiv kab ntxwv thiab txiv qaub. Lawv muaj ntau cov vitamin C, uas yog suav hais tias yog ib qho zoo antioxidant. Tsis tas li ntawd, mulled caw yog qhov zoo tshaj tawm prophylactic tawm tsam mob khaub thuas. Nws ua kom sov lub cev los ntawm tua tus kab mob. Thiab yog tias koj npaj cov cawv txiv hmab liab kom raug, ntxiv cov txuj lom tshwj xeeb thiab tshuaj ntsuab, koj tuaj yeem tau txais cov tshuaj los pab txhawb kev tiv thaiv kab mob.
Thaum npaj mulled caw, ntau yam txuj lom thiab tshuaj ntsuab yog siv. Lawv muaj ntau yam khoom muaj txiaj ntsig. Piv txwv li, cinnamon muaj qhov ua kom sov thiab muaj txiaj ntsig zoo rau kev ua haujlwm ntawm lub hlwb. Tsis tsuas yog nws yog ib qho zoo antioxidant, tab sis nws tseem tshem tawm qee yam kev ua cov fungi.
Cov tshuaj tsw qab ntawm cloves, cinnamon thiab ntxhiab tshuaj ntsuab muab ib qho kev xav ntawm kev nplij siab thiab sov, soothe. Nutmeg ntxiv dag zog rau cov leeg hlwb thiab lub cev tsis muaj zog. Lub aroma ntawm vanilla stimulates lub plawv cov leeg thiab kho mob voos. Nws tseem yog tsim nyog sau cia tias cov cawv liab nws tus kheej muaj qhov ntau ntawm cov kab lus thiab cov amino acids.
Daim ntawv qhia caw mulled
Ua kom kub mulled caw nyob hauv tsev, koj xav tau cov khoom xyaw hauv qab no:
- 1 liter ntawm liab lub rooj cawu cub;
- 100 ml dej;
- 1 nutmeg;
- 6 carnation buds;
- 1 tablespoon ntawm granulated qab zib;
- 1 diav kua txiv kab ntxwv thiab kua txiv qaub.
Txhawm rau npaj cawv mulled nyob hauv tsev, cov kws txawj pom zoo kom siv cov cawv qhuav, tsis muaj zog: "Bull Cov Ntshav", "Merlot", "Mukuzani", "Saperavi", "Cabernet", "Kindzmarauli".
Txhawm rau npaj kua txiv mulled nyob hauv tsev, koj tuaj yeem siv cov khoom xyaw npaj nrog. Koj tuaj yeem yuav nws hauv tsev loj. Cov teeb no suav nrog cov txuj lom tseem ceeb: clove buds, nutmegs, lub hnub qub anise hnub qub, qhiav cag, cinnamon sticks, allspice peas.
Thaum npaj dej haus, tsis txhob siv cov txuj lom hauv av kom lub mulled wine tsis tig tawm mus.
Cov dej ntim qaub ncaug yog coj mus rau lub rhaub rau hauv tus txiv ntoo lossis lub lauj kaub. Qhov sib tov no yuav tsum tau infused rau 7-10 feeb. Ib lub raj mis liab liab yog rhuab rau 70 ° C. Qhov no yog qhov xwm txheej tseem ceeb thaum npaj mulled caw raws li daim ntawv qhia classic. Tom qab ntawd, cov cawv los tov ua tej txuj lom. Cov dej qab zib tas yog hliv rau hauv tsom iav. Cov kua txiv hmab uas kub yuav tau txais ntau dua thiab qab yog tias koj ntxiv me me ntawm txiv qaub thiab kua txiv kab ntxwv rau nws.
