Cov zaub mov qab zoo rau peb txhua tus ua rau peb nco txog ntawm tus menyuam muaj kev zoo siab thiab tsis saib xyuas lub sijhawm. Curd casserole nrog nws cov muag heev thiab qab zib yuav zoo siab tsis tsuas yog cov menyuam yaus, tab sis kuj yog cov laus.
Nws yog qhov tsim nyog
-
- Tsev cheese - 600 grams;
- mis nyuj - 250 milliliters;
- qab zib - 150 grams;
- qe - 2 daim;
- hmoov txhuv nplej siab - 50 grams;
- vanilla qab zib - 1 teaspoon;
- txiv hmab txiv ntoo candied - 100 grams;
- txiv hmab txiv ntoo
- ceev rau saj;
- butter.
Cov Lus Qhia
Kauj ruam 1
Muab cov txiv hmab txiv ntoo candied ua tej daim me me.
Kauj ruam 2
Cais cov dawb los ntawm yolks.
Kauj ruam 3
Mash lub yolks kom huv si nrog tsev cheese.
Kauj ruam 4
Ntxiv mis, do.
Kauj ruam 5
Ntxiv granulated qab zib thiab vanilla qab zib.
Kauj Ruam 6
Ntxiv cov hmoov txhuv nplej siab thiab do.
Kauj Ruam 7
Ntxiv cov txiv hmab txiv ntoo candied thiab do.
Kauj ruam 8
Yeej cov nplai kom txog rau thaum ua npuas npog txhawv thiab tom qab ntawd ntxiv rau qhov loj, nplawm me ntsis.
Kauj Ruam 9
Caw daim ntawv ci nrog roj thiab npog nrog ntawv ci. Tso tawm qhov curd loj.
Kauj ruam 10
Muab ob peb slices ntawm butter tso rau saum.
Kauj ruam 11
Tso rau hauv qhov cub preheated rau 180 - 200 degrees thiab ci rau 60 feeb. Bon Appetit!
