Cov haiv neeg sib txawv nyias muaj nyias txoj hauv kev ua noj ua haus steaks. Hauv Australia, nws tau txais kev pabcuam nrog ntsim creamy ntses nrog horseradish ntxiv.
Nws yog qhov tsim nyog
- - nqaij nyuj tenderloin - 600 g;
- - 2 diav ntawm butter lossis margarine;
- - 1 lub qe;
- - 3 diav ntawm cream;
- - 1 tablespoon ntawm grated horseradish;
- - 1 pinch ntawm qab zib;
- - hauv av liab kua txob thiab ntsev.
Cov Lus Qhia
Kauj ruam 1
Txhawm rau npaj cov zaub mov no, koj yuav xav tau ib daim zoo nkauj, uas yuav tsum tau yaug hauv qab dej ntws thiab ziab nrog phuam. Txiav cov nqaij ua tej daim ncaj (1.5 - 2 cm tuab). Ntaus nqaij nyuj nrog rauj.
Kauj ruam 2
Muab ob peb dia ntawm butter lossis margarine tso rau hauv ib qho txuj ci thiab kib cov nqaij nyoos ntawm ob sab rau 6-8 feeb, kom txog thaum crusty Ntsev cov nqaij, lub caij nrog kua txob liab thiab tshem tawm los ntawm lub lauj kaub.
Kauj ruam 3
Npaj cov ntses. Tev lub horseradish paus thiab grate los yog mince nws. Cais cov yolk los ntawm cov protein (tsuas yog yolk yuav xav tau rau kev ua noj). Muab cov cream nrog grated horseradish thiab yolk. Thaum nplawm qhov loj, ntxiv cov kua txiv uas tseem tshuav tom qab muab kib cov nqaij npuas. Ntsev cov kua ntses, ntxiv qab zib, lub caij nrog kua txob thiab ncuav qhov sib tov dua cov nqaij ntuag.
