Yuav Ua Li Cas Ua Noj Liab Currants

Cov txheej txheem:

Yuav Ua Li Cas Ua Noj Liab Currants
Yuav Ua Li Cas Ua Noj Liab Currants

Video: Yuav Ua Li Cas Ua Noj Liab Currants

Video: Yuav Ua Li Cas Ua Noj Liab Currants
Video: Yuav ua li cas By Nhia Lor [full version] 2024, Hlis ntuj nqeg
Anonim

Liab currant berries muaj ntau npaum li cas ntawm cov vitamin C, tab sis vim lawv cov tawv me me tsis zoo, lawv tsis nquag siv rau kev npaj ntau yam tais diav. Thiab koj tsuas yog xav tau nyem cov kua txiv los ntawm liab currant thiab npaj compotes, jelly, kua ntsw, jelly raws nws.

Yuav ua li cas ua noj liab currants
Yuav ua li cas ua noj liab currants

Nws yog qhov tsim nyog

    • Cov liab currant kissel:
    • liab currant berries (1 iav);
    • txiv pos nphuab (1 iav);
    • granulated qab zib (1 iav);
    • qos yaj ywm hmoov txhuv nplej (4 diav);
    • dej (3 tsom iav).
    • Liab currant jelly:
    • liab currant (200 g);
    • granulated qab zib (5 diav);
    • gelatin (25 g);
    • dej (600 ml).

Cov Lus Qhia

Kauj ruam 1

Liab currant kissel.

Txheeb cov txiv ntseej. Tshem tawm tag nrho twigs los ntawm currants, tev lub txiv pos nphuab los ntawm stalks. Muab cov txiv ntseej tso rau hauv lub tais thiab ua kom yaug.

Kauj ruam 2

Nyem liab currant thiab kua txiv pos nphuab. Qhov no tuaj yeem ua tiav ntawm hluav taws xob hluav taws xob los yog siv tes muab tshuaj ntxuav cov txiv hmab txiv ntoo los ntawm kev ua kom zoo. Pov cov ncuav mog qab zib los ntawm sab cib, thiab tawm cov kua txiv thiab puree hauv ib lub tais.

Kauj ruam 3

Ncuav dej rau hauv lub lauj kaub thiab hau. Tso cov piam thaj rau hauv qab zib, muab do kom txog thaum yaj tas.

Kauj ruam 4

Dissolve cov hmoov txhuv nplej siab hauv ib khob dej thiab nchuav rau hauv lub khob npau npau. Cia rau hluav taws rau ob peb feeb. Do tas li kom tus jelly tsis txhob hlawv.

Kauj ruam 5

Tshem tawm cov lauj kaub los ntawm tshav kub thiab do hauv cov txiv hmab txiv ntoo kom sib xyaw kom sov mus rau qhov kub kub. Txias thiab pab jelly hauv tais.

Kauj Ruam 6

Liab currant jelly.

Npaj kua txiv liab currant. Muab tso rau hauv lub tub yees. Ncuav pulp seem nrog dej npau thiab simmer tshaj tsawg cua sov rau 5 feeb. Lim lub broth los ntawm kev lim kom zoo.

Kauj Ruam 7

Ncuav gelatin nrog dej txias thiab cia nws o rau ib teev. Tom qab ntawd muab tso rau hauv tus ntaiv rau ntawm hluav taws thiab nqa kom txog thaum yaj tag. Cov kua yuav tsum tau tshab plaws.

Kauj ruam 8

Ntxiv cov suab thaj granulated rau lub kis strained thiab coj mus rau ib lub rhaub dua, cov piam thaj yuav tsum ua kom yaj tag. Tshem lub saucepan los ntawm tshav kub.

Kauj Ruam 9

Ncuav cov roj yaj (gelatin) rau hauv nws dhau los ntawm cov khaub zig khaub hlab thiab kua txiv liab. Do cov kua uas tau zaws.

Kauj ruam 10

Ncuav lub jelly rau hauv cov tais lossis dav tsom iav. Muab tso rau hauv tub yees kom khov. Pab nrog whipped cream on to top.

Pom zoo: