Qhov delicacy salmon zaub mov no yuav tsim nyog heev rau Xyoo Tshiab thiab Christmas cov hnub so. Yog tias, tom qab ua kev zoo siab rau xyoo tshiab, koj muaj qee tus champagne sab laug, koj tuaj yeem siv nws los ua kua ntses ntsim thiab saj cov ntses nyob hauv kev txhais lus tshiab thiab qub.
Nws yog qhov tsim nyog
- - 1 kg ntses liab txhaws ntses
- - 1-2 lub txiv qaub
- - 200 g ntawm caw dawb
- - 100 g kua ntses
- - 50 g dill
- - 30 g thyme
- - 100 g butter
- Rau cov kua ntses:
- - 150 g ntawm champagne
- - 300 g cream 33%
- - Hauv av kua txob, ntsev
Cov Lus Qhia
Kauj ruam 1
Txhawm rau npaj cov zaub mov, koj yuav xav tau tshiab, tsis khov ntses - qhov no yog ib qho ntawm cov xwm txheej tseem ceeb ntawm daim ntawv qhia. Lub saj thiab aroma ntawm cov zaub mov tiav lawm ncaj qha nyob ntawm qhov zoo ntawm cov ntses.
Npaj daim fillet. Txiav cov txiv qaub rau hauv cov tuab tuab thiab muab tso rau hauv qab ntawm ib qho tshwj xeeb ci tais.
Kauj ruam 2
Tso tshuaj ntsuab tso rau saum cov txiv qaub qaub. Nws tuaj yeem tsis yog tsuas yog dill thiab thyme, tab sis kuj muaj ntau yam kev sib xyaw ntawm cov tshuaj ntsuab raws li kev nyiam, piv txwv li, rosemary, basil, zaub txhwb qaib, thiab lwm yam. Ncuav cov kua txiv thiab kua ntses hliv rau hauv daim ntawv ci.
Kauj ruam 3
Muab cov ntsev ua kom cov ntses puv ntawm tog hauv ncoo ntawm txiv qaub thiab tshuaj ntsuab. Lub caij cov ntses nrog ntsev thiab kua txob, muab daim ntawm butter rau saum.
Kauj ruam 4
Xa cov ntawv ci nrog salmon mus rau qhov cub preheated rau 180 degrees rau 15 feeb. Tau txais cov ntses uas tau npaj txhij yam tsis muaj kev ua kom ntev hauv lub sijhawm - uas yog ntau feeb nws yuav siv sij hawm rau salmon kom tig los ua kev sib tw tshwj xeeb thiab muaj ntxhiab.
Kauj ruam 5
Npaj cov creamy sauce. Ncuav 150 g ntawm champagne rau hauv lub tais uas tsim nyog thiab muab tso hluav taws. Evaporate qhov champagne 1/3, tom qab ntawd ntsev thiab kua txob hauv av. Simmer rau li 5 feeb ntxiv nrog tas mus li stirring.
Kauj Ruam 6
Muab cov ntses ua tiav rau ntawm ib lub phaj, garnish nrog cov tshuaj ntsuab tshiab thiab pab nrog creamy sauce.
