Cranberry muffins yog cov khoom qab zib yooj yooj yim tab sis qab qab. Lub khob noom cookie tsis siv sijhawm ntau los npaj, thiab cranberries ntxiv tau zoo kawg nkaus sourness rau ci. Muffin kiv cua yuav nyiam qhov sib xyaw no.
Cranberry muffins yuav dai rau lub rooj noj mov zoo nkauj thiab ntxim nyiam nrog lawv cov ntxim nyiam ntxim nyiam. Cov ncuav pastry yog fluffy thiab muag. Tsis tsuas yog cov cranberries tshiab, tab sis kuj khov yuav haum rau cov muffins.
7-8 cov muffins xav tau:
- nplej hmoov nplej 250-300 g;
- qe 1 pc.;
- ci hmoov 15 g;
- qab zib 200-220 g;
- butter 50 g;
- vanilla qab zib 1 tsp;
- cranberries 250 g;
- fatty qaub cream 3 tbsp
Txoj kev ua noj:
- Nyob rau hauv ib lub tais, ncuav 2 tbsp ntawm cranberries tshiab los sis yaj. l. hmoov nplej thiab teem ib sab.
- Hauv lub thawv cais, sib tov cov hmoov nplej, hmoov ci thiab ob hom qab zib.
- Sib tov softened butter nrog qe thiab qaub cream nyob rau hauv ib lub tais tob. Ua si nrog cov tov los yog rab kom txog thaum tus. Qhia cov hmoov sib tov thiab cov piam thaj rau hauv cov txiaj ntsig me me thiab txuas mus ntxiv. Lub khob noom cookie yuav tsum tsis muaj pob thiab tsis muaj huab cua.
- Ntxiv cranberries hauv hmoov thiab sib tov.
- Caw txoj siv sia ntawm tins nrog butter thiab kis tawm lub khob noom cookie hauv vaj huam sib luag.
- Sov qhov cub kom txog 175-180 degrees. Muab cov pwm rau ntawm 25-35 feeb, ci kom txog thaum Golden xim av.
- Tshem cov muffins tiav hauv qhov cub, txias, tshem tawm ntawm cov pwm thiab pabcuam.
