Nws tsis muaj qhov raug mob tias lub gooseberry tau sib hlub hu ua lub txiv hmab qaum teb. Nws yog qhov muaj txiaj ntsig zoo rau nws cov khoom noj muaj txiaj ntsig, thiab cov kws tshawb fawb tau lees tias niaj hnub noj cov berries tiv thaiv qee cov qog nqaij hlav. Lub caij no, loj hlob gooseberries tsis yog qhov nyuaj txawm tias ib qho kev paub ua teb.
Cov zaub mov ua kom mob thiab kho kom zoo ntawm gooseberries
Gooseberries yog kev noj haus thiab muaj txog 40 kcal ib 100 grams, qhov twg 9 g yog carbohydrates, 0.7 g yog cov protein, 0.2 g yog cov rog. Tus nqi ntawm cov khoom yog ntau txheej vitamins, suab thaj, qab ntsev ntsev, pectin. Gooseberry muaj txiaj ntsig zoo rau kab mob plawv, atherosclerosis, ntshav siab surges.
Berries nce hemoglobin, uas yog qhov tseem ceeb hauv kev kho mob ntshav txhaws. Lawv muaj lub laxative, choleretic, diuretic, vaso-txhawb cov nyhuv. Hauv pej xeem cov tshuaj, gooseberry txiv hmab txiv ntoo yog siv rau cov teeb meem hauv lub plab zom mov, kev rog dhau, lub plab colic, raws plab thiab mob ntsws ntsig.
Tsoo ib tablespoon ntawm gooseberry berries nyob rau hauv ib lub khob, ncuav dej npau npau, ntxig rau hauv qhov chaw sov so rau 45-50 feeb thiab noj peb lub hlis twg ntawm ib khob ntawm kua txiv 3-4 zaug ib hnub.
Qhov twg thiab yuav ua li cas cog ib lub noob os gooseberry
Rau kev sau qoob, xaiv cov sunlit, muaj pes tsawg av noo noo xau. Daim tawv ntoo yuav tsis tsim thiab txi txiv nyob rau hauv thaj chaw ntub. Zoo li tej nroj tsuag, gooseberries xav tau cov av uas zoo uas tau ua haujlwm kom zoo. Txawm hais tias gardeners ua tiav zoo yields on hnyav av av.
Rau cog, yub lossis txiav ntoo uas muaj ob xyoos yog qhov zoo dua, nrog kev tsim cov hauv paus hniav thiab cov ntu dav hlau. Cov txheej txheem ntawm cog cov noob yog zoo li cog currants. Gooseberries tau cog obliquely thiab faus 5-10 cm los ntawm lub hauv paus ntseg tsho.
Cov txheej txheem no txhawb tsim kev tsim lub hauv paus los ntawm lub paj ntawm cov qia. Tab sis ntawm cov av hnyav, kev sib sib zog nqus tsis yog qhov xav tau thiab cov nroj tsuag, vim tsis muaj huab cua ntawm cov hauv paus hniav, yuav tsis muaj hauv paus.
Qhov deb ntawm 1.5-2 m yog tswj ntawm thaj ntoo. Tom qab cog, cov yub tau txiav, watered thiab mulched kom khaws noo noo.
Cov chiv ua haujlwm tau thov rau ib qho kev cog qhov:
- nplooj lwg -1-2 thoob, lossis humus - 1 thoob, lossis peat - 1-2 thoob;
- superphosphate - 150 g;
- tshauv - 0, 5 l tuaj yeem, ntawm acidic xau ntxiv dolomite hmoov 2-3 dia;
- poov tshuaj tshuaj dawb - 150 g los yog poov tshuaj sulfate 2 tbsp. khoom siv diav.
Ib lub qhov rau cog yog khawb txog li 40x40 cm ntawm qhov loj. Cov av sib xyaw ua ke nrog txhua cov chiv, thiab hliv rau hauv lub qhov.
Thaum twg yog nws zoo dua cog gooseberries: nyob rau lub caij nplooj zeeg los yog caij nplooj ntoo hlav
Lub sijhawm zoo tshaj plaws cog cog tsob ntoo gooseberry yog lub caij nplooj zeeg. Qhov haujlwm no feem ntau yog ua tiav 2-3 lub lis piam ua ntej qhov pib ntawm te. Nyob rau lub caij nplooj ntoo hlav, gooseberries pib cog ntxov, thiab yub nrog qhib cov hauv paus hniav yuav tsum cog ua ntej paj tawg. Nroj tsuag ntawm cov chaw zov menyuam hauv cov ntim uas muaj lub hauv paus kaw kaw yog cog thaum twg los tau, txij caij nplooj ntoo hlav txog lub caij nplooj zeeg.
Gooseberry kev kho mob
Txo cov pob tw lub voj voog, tshem cov nroj, pub mis, pub dej, pruning, tiv thaiv kab mob thiab kab tsuag - qhov no yog daim ntawv teev loj ntawm gooseberry kev kho mob.
Cov txiv hmab txiv ntoo cog qoob loo humus thiab kev paub txog kev ua liaj ua teb nyob rau lub caij nplooj zeeg caij nplooj zeeg ua lub hauv paus nrog qhov txheej ntawm tsawg kawg 8-10 cm. Gooseberries xav tau poov tshuaj ntau rau cov qoob loo, thiab yog tias muaj cov hmoov tshauv ntau dhau, nco ntsoov plua plav tag nrho cov ceg thiab cov cag ntoo hauv cag ntau dhau. Qhov no yuav muaj txiaj ntsig zoo: qhov tawm los yuav siab dua, cov berries yog cov qab zib thiab cov nroj tsuag yuav tsis muaj mob dua.
Gooseberries tau suav hais tias yog cov nroj tsuag ntev-nyob. Nrog kev tu kom zoo, cov hav zoov tuaj yeem nyob thiab txi txiv nyob hauv ib qho chaw rau 15-18 xyoos.
Gooseberry sau qoob loo tshwj xeeb
Ua ntej, cov berries raug tshem tawm rau kev ua rau hauv jams thiab khaws cia. Lawv pib sau qoob loo thaum cov txiv hmab txiv ntoo nres tso rau qhov loj me. Tus so ntawm cov txiv hmab txiv ntoo tau muab sau rau ntawm tag nrho cov roj av siav, thaum cov xim ib txwm rau ntau yam no tshwm.
Kev siv cov gooseberries hauv kev ua noj
Qab gooseberries noj tau tshiab lossis npaj hauv ntau yam tais diav. Rau kev ua haujlwm hauv tsev, txiv hmab txiv ntoo ntawm qib sib txawv ntawm ripeness yog siv. Unripe, siav, tab sis tseem ruaj - rau compotes. Semi-ripe - rau jam, siav - rau khoom qab zib. Freshly tos gooseberries yog txheeb, cov berries raug faib los ntawm qhov loj me thiab ripeness. Mob, txiv hmab txiv ntoo lwj yog pov tseg. Lub qia thiab qhuav sepals txiav tawm.
Berries siv nyob rau hauv kev npaj cov khoom noj qab zib nyob kas poom: jam, jam, marmalade, kua txiv, compote. Cov kua txiv Gooseberry muaj xim tsis zoo thiab yog li ntawd, txhawm rau txhim kho nws cov tsos, ntxiv ob peb diav ntawm cherry, strawberry, blackcurrant kua txiv rau nws.
Cov kua ntses yog npaj los ntawm gooseberries, marinated, ua haujlwm nrog ntses, nqaij ntses, nqaij qaib, nqaij, ntxiv rau zaub zaub nyoos thiab tais diav, thiab zaub qhwv tau npaj.
Ntawm no yog ib daim ntawv qhia thawj thiab nkag siab.
… 500 g gooseberries, 150 g mov, 2 khob mis nyuj, 40 g butter, 80 g suab thaj, 2 qe, 2 tbsp. txiv hmab txiv ntoo marmalade, 3 dia tws neeg rau, 0.5 khob ntawm kefir (qaub cream).
Daim ntawv qhia los ntawm kauj ruam:
1. Tso cov mov uas tau muab ntxuav pov tseg rau hauv cov mis hau thiab ua kom txog thaum ib nrab siav dua cov cua sov.
2. Ntxiv butter, qab zib, qe nkaub thiab, kawg tab sis tsis tsawg kawg, cov nplai qe dawb rau txhuv.
3. Rho cov gooseberries hauv dej me me nrog rau kev ntxiv ntawm ib suab thaj qab zib kom txog thaum cov txiv ntoo zoo nkauj.
4. Npaj kua ntses rau dej haus rau cov hleb me me: sib tov marmalade thiab kefir.
5. Muab cov gooseberries thiab cov nplej sib xyaw nrog cov khoom seem rau hauv cov roj (kib yias), hloov cov khaubncaws sab nraud povtseg.
6. Txau nrog cov txiv ntseej thiab npog nrog marmalade thiab kefir sauce.
7. Tso rau hauv qhov cub kub rau 20 feeb kom ci.
Cov txhuv tuaj yeem muab qee yam muab hloov nrog tsev cheese lossis hloov tag nrog vermicelli.
