Cov khaub noom xoob luv luv nyob rau hauv cov duab ntawm cov txiv ntoo yog cov classic ntawm Soviet zaub mov, uas tseem nrov nyob niaj hnub no. Ib qho qab zib twg yog tsim nyog raws li kev txhaws, tab sis txiv ntoo nrog cov hws khov mis muaj qhov tshwj xeeb tshaj yog nqaij - mos, khov, tawv heev. Wafer crumbs, tawg txiv ntoo thiab lwm cov khoom xyaw qub tau ntxiv rau nws, ua cov khoom qab qab ua rau muaj qab dua.
Cov txiv ntoo hauv tsev: ua haujlwm nta
Hauv chav fwm kev faib tawm, koj tuaj yeem nrhiav ntau yam kev hloov pauv ntawm cov khoom noj kom nrov. Lub ncuav qab zib yog khoom nrog chocolate lossis butter qab zib, sib tov ntawm cov txiv ntoo thiab cov txiv hmab txiv ntoo qhuav, waffle crumbs tov nrog caramel. Tab sis qhov kev xaiv nrov tshaj plaws yog muab zias mis ua kua mis. Nws muaj cov nplua nuj saj, qab ntxiag beige xim, thiab muaj qhov zoo tagnrho. Cov mis nyuj uas npau npau npau nws tsis ntws tawm. Ua kom cov tsos ntawm cov khaub noom, nws tsis pub lub ntsej muag luv luv tau ntub. Nyob rau tib lub sijhawm, txhaws yog tsis dhau los nyuaj lossis ziab, cov txiv ntoo ua kom sib xyaw ua ke nrog lub plhaub me ntsis thiab lub qhov muag khov.
Txhawm rau kom cov hws mis ua kom muaj kev vam meej, koj yuav tsum xaiv cov khoom tsim tau raws li GOST, uas tsis muaj cov roj av. Cov kua ua kua rau cov roj ua rau cov zaub ua noj tsis tuaj yeem raug hlais kom siav rau lub xeev xav tau. Lwm txoj kev xaiv yog mus yuav cov khoom npaj tau. Ntawm kev muag khoom muaj cov kua mis uas muaj ntau yam qab, ntxiv ntawm cocoa, thiab classic, uas feem ntau yog brewed nyob hauv tsev.
Qhov tsuas yog qhov tsis zoo ntawm cov khoom qab zib nrov yog nws cov ntaub ntawv muaj calorie ntau. Cov khaub noom luv, mis nyuj thiab cov txiv ntoo yog cov nplua nuj thiab cov carbohydrates yooj yim, yog li kev kho mob yuav tsum tau noj zaub mov me me. Kev sib txig zoo meej yog cov dej xas freshly los yog tsis pub muaj kas fes.
Cov noob txiv nrog cov kua mis: cov classic version
Ncuav qab zib npaj raws li daim ntawv qhia no yog crumbly thiab kev sib tw. Rau lub qab zib, koj tuaj yeem siv cov txiv ntoo: walnuts, hazelnuts, almonds.
Cov khoom xyaw:
- 430 g hom hmoov nplej;
- 200 g butter lossis margarine zoo;
- 0.25 tsp ntsev;
- 0.25 tsp dej qab zib;
- 120 g suab thaj;
- 3 lub qe;
- 1 cov kaus poom haus tau;
- ob peb ncos txiv qaub kua txiv;
- 0.5 khob ntawm shelled Walnut kernels.
Cais yolks los ntawm cov nqaijrog, zom nrog cov suab thaj kom txog rau ntxuav hniav dawb thiab ua kom tiav kev mus ua tiav ntawm cov muaju. Cov hluav taws xob zoo ib yam submersible yuav pab ceev txoj hauv kev. Qhuav butter, sib tov nrog sifted hmoov. Knead mos homogeneous ua khob noom cookie, maj mam ntxiv yolk sib tov thiab dej qab zib, slaked nrog txiv qaub kua txiv.
Ua kom cov qe dawb ua rau cov npuas khov ua ke nrog ntsev. Qhia lawv mus rau hauv lub khob noom cookie, nplawm maj mam. Yog hais tias qhov loj zoo li tsis ntom txaus, tso nws rau hauv tub yees rau 30-40 feeb.
Faib cov hmoov ua tiav rau hauv cov lumps me, yob lawv rau hauv cov pob thiab muab tso rau hauv cov hlwb ntawm daim ntawv. Txoj kev yooj yim tshaj plaws yog muab cov ncuav qab zib tso rau hauv cov hluav taws xob ua kom muaj teeb meem tshwj xeeb - cov cuab yeej ntawm 2 txuas nrog halves, nco txog ib qho waffle hlau zoo. Ua ntej siv thawj zaug, hazelnut yuav tsum raug taws, txias thiab so kom huv. Txhawm rau tiv thaiv cov khoom tiav ua tiav ntawm cov ntawv rau cov hlau, lub hlwb muaj roj nrog melted butter (lossis ib qho roj zaub tsis muaj ntxhiab tsw).
Tom qab nthuav tawm lub khob noom cookie, lub plhaw sab sauv ntawm cov pwm qis qis qis, hauv qab ceev, lub khob noom cookie tej daim xav tau cov duab xav. Ib pawg ntawm cov xov paj yog ci rau 1, 5-2 feeb, tom qab ntawd lub hau yuav muab qhib. Lub ncuav qab zib raug coj tawm thiab txias ntawm lub rooj tsavxwm lossis xaim xaim.
Thaum lub sijhawm halves ntawm cov txiv ntseej yav tom ntej tau so tom qab ci, koj yuav tsum npaj cov qab zib. Fry lub neeg rau hauv ib lub lauj kaub qhuav frying thiab chop coarsely nrog rab riam. Sib tov lawv nrog cov kua mis. Yog hais tias lub qab zib dhau los, koj tuaj yeem muab tso rau hauv tub yees. Sau lub halves ntawm lub plooj txias ntawm cov av xuab zeb nrog kev sib xyaw ntawm cov kua mis thiab cov txiv ntoo, sib xyaw ua ke thiab muab lawv tso rau ntawm lub phaj nrog daim swb.
Ncuav qab zib ua los ntawm lub khob noom cookie yeej: npaj-ua-los-theem
Cov neeg uas twb tau kawm tiav cov qauv yooj yim yuav tsum sim cov qauv txawv ntawm cov ncuav qab zib classic. Ib lub tswv yim nthuav yog ntxiv cov dej ntxiv rau cov mis ua ncaj qha rau lub khob noom cookie. Nws hloov tawm mus ua crumbly, ilv, qab ntxiag heev rau lub saj. Cov txiv ntoo zoo li no tuaj yeem muab xyaw nrog jam, butter lossis chocolate cream, whipped qab zib.
Cov khoom xyaw:
- 230 g nplej hmoov nplej;
- 2 lub qe dawb;
- 140 g suab thaj;
- 1 cov kaus poom haus tau;
- 1 tsp dej qab zib;
- ob peb ncos ntawm kua txiv cider vinegar;
- ib de ntawm vanillin;
- butter rau greasing cov ntaub ntawv.
Yeej cov nplawm nrog cov khoom tov kom txog thaum khov kho. Ua kom cov huab hwm coj lus thiab airy, nce kom ceev ntawm lub cuab yeej maj mam. Ntxiv qab zib yam uas tsis txwv. Ntxiv cov kua mis ua kua, vanillin, dej qab zib, slaked nrog kua txiv ntoo cider vinegar, sifted hmoov. Knead ib qho mov nplaum uas tsis muaj homogeneous.
Maj mam grease lub pwm nyob rau hauv daim ntawv ntawm Walnut halves nrog melted butter. Tso ib lub khob ntawm lub khob noom cookie hauv txhua qhov, maj mam faib nws nrog phab ntsa nrog koj cov ntiv tes kom qhov nruab nrab tsis khoob. Npaj lub tins ntawm ib daim ntawv ci nrog sab ntug ntawm convex. Ci hauv qhov cub preheated rau 200 degrees kom txog thaum zoo nkauj Golden xim av. Tig lub ncuav qab zib tiav rau ntawm lub rooj tsavxwm thiab txias. Yog tias cov ntawv nyuaj rau kev tshem tawm, tig lub pwm dua thiab npog nrog phuam so hauv dej txias.
Tom qab txias, sau lub halves ntawm lub txiv ntoo nrog ib qho qab zib lossis jam. Lub chocolate version tshwj xeeb tshaj yog cua. Los npaj nws, yeej 200 g ntawm butter nrog ib khob qab zib thiab 2 tbsp. l. cocoa hmoov. Cov tshuaj nplaum tiav yuav tsum tau txias kom nws cov tuab, xuab zeb los yog waffle crumbs, tws walnuts lossis hazelnuts ntxiv rau nws.
Cov xuab zeb noob txiv nrog hws mis ua: cov kauj ruam los ntawm daim ntawv qhia qhia
Cov neeg uas nyiam tshwj xeeb biscuits cij yuav muaj tseeb zoo li ntuag luv luv pastry khoom. Lawv tuaj yeem muab ci rau hauv lub lauj kaub hluav taws xob ua hluav taws xob lossis hauv cov ntaub hlua hlau rau hauv qhov cub. Ib lub khob mis twg yog tsim rau qhov txhaws: classic, rhaub, nrog ntxiv ntawm cocoa.
Cov khoom xyaw:
- 200 g butter;
- 2 qe;
- 170 g suab thaj;
- 450 g ntawm cov hmoov nplej zoo tshaj;
- 0.5 tsp dej qab zib;
- ob peb ncos kua txiv av cider vinegar lossis kua txiv qaub;
- de ib tug ntsev;
- 1 cov kaus poom haus tau.
Zom ib nrab ntawm ib feem ntawm butter nrog qab zib kom txog thaum lub muaju hauv yaj tag. Qhov loj yuav tsum dhau los ua fluffy thiab dawb. Cais cov nkaub los ntawm cov ntsiab thiab kov nrog cov seem uas yog butter thiab de ntawm ntsev. Yeej cov nplawm rau cov npuas ua ke ua ke nrog dej qab zib, slaked txiv qaub kua txiv lossis vinegar.
Ua ke 3 cov khoom sib xyaw rau hauv ib lub tais tob thiab sib tov. Knead lub khob noom cookie nrog koj txhais tes kom txog thaum elastic thiab du. Yog tias nws hloov tawm yuav dhau los ua cov ntawv nplaum, qhwv qhov loj hauv cov yas qhwv thiab muab tso rau hauv lub tub yees rau 30-40 feeb. Nws yooj yim dua rau kev faib cov khob noom cookie rau hauv cov ntawv. Tso cov ntawv me me tso rau hauv cov roj ua kom raug mob ntawm hazelnuts, ua noj txhua daim rau 1, 5 - 2 feeb. Txias lub tiav lawm halves, sau nrog kua chilled condensed mis nyuj tsis muaj kev ntxiv, ua ke ntawm khub.
Qe-dawb ua khob noom cookie txiv ntoo
Tsis muaj qe nyob hauv daim ntawv qhia no, tab sis qhov no tsis cuam tshuam rau saj ntawm lub khob noom cookie. Lub ncuav qab zib yog tawg thiab me ntsis qhuav; cov mis ua rhaub, yuav lossis hau hauv tsev, yog qhov zoo tshaj li txhaws.
Cov khoom xyaw:
- 200 g ntawm high-zoo creamy margarine;
- 170 g muaj roj nyeem qaub qab zib tsawg;
- 450 g nplej hmoov nplej;
- 170 g suab thaj;
- 0.5 tsp ci hmoov;
- 1 tau ntawm rhaub cov kua mis ua kua;
- ib txhais tes ntawm noob taum hazelnut kernels.
Qhuav margarine hauv microwave lossis ntawm lub qhov cub, sib tov nrog qab zib granulated. Thaum cov kua siv lead ua kom yaj tag, ntxiv cov tshuaj tsw qab, ci hmoov, ntxiv cov hmoov nplej sifted hauv feem. Knead ib tug mos mos ua khob noom cookie. Yog tias nws hloov mus ua kua, koj tuaj yeem ntxiv cov hmoov nplej me me ntau ntxiv lossis muab lub khob noom cookie rau hauv qhov txias rau ib nrab ib teev. Zuaj cov txiv ntseej hauv pob zeb, sib tov nrog mis nyuj hau. Yog tias qhov xav tau, cov roj ntsha tuaj yeem hloov pauv, cov noob txiv ntau ntxiv, qab qab cov ncuav qab zib yuav.
Teem cov lumps ntawm lub khob noom cookie rau hauv cov hlwb ntawm lub teeb meem hluav taws xob, txo qis hauv qab. Tom qab 2 feeb, ua tib zoo tshem tawm lub plhaub tiav lawm halves thiab teem caij mus rau kom txias. Thaum txhua lub khob noom cookie siv nce, sau cov halves nrog kua mis ua kua mis thiab quav lawv ua khub, nias nruj nreem. Raws li daim ntawv qhia no, koj tuaj yeem ua lwm yam kev xaiv rau lub ncuav qab zib hauv daim ntawv fir cones, nceb, txiv pos nphuab.
