Muaj ntau cov zaub mov txawv rau ua ncuav qab zib. Txhua tus ntawm lawv xav tsis thoob nrog lawv ntau yam, ntxiv ntawm cov txiv hmab txiv ntoo tshiab, txiv ntoo thiab lwm yam khoom qab. Hauv txhua daim ntawv qhia, txhua tus niam tsev sim coj nws tus kheej tsw, ua kom lub ncuav mog qab zib tsis muaj txiaj ntsig. Lawv sib txawv ntawm txhua lwm yam nyob rau hauv muaj pes tsawg leeg thiab txoj kev npaj ntawm lub khob noom cookie, nyob rau hauv daim ntawv thiab cov sau. Zebra ncuav qab zib yog yooj yim heev los npaj. Nws muaj cov qauv tsis txawv txav thiab yog qhov txawv los ntawm kev sib txuam ntawm cov xim dawb thiab dub. Ntxiv mus, daim duab yuav nyob ntawm tus tswv tsev nws tus kheej thiab nws lub peev xwm los faib cov xim no.
Nws yog qhov tsim nyog
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- Rau qhov ntsuas:
- qe (5 pcs.);
- qab zib (1, 5 tbsp.);
- butter (100 g);
- qaub cream (200 g);
- hmoov nplej (250 g);
- dej qab zib (1/3 tsp);
- ci hmoov (1 tsp);
- cocoa (2 diav);
- tws walnuts (70 g).
- Rau chocolate glaze:
- qaub cream (2 tablespoons);
- butter (50 g);
- qab zib (3 diav);
- cocoa (2 diav).
- Lauj Kaub:
- tais (2 pcs.);
- tov khoom;
- daim ntawv rau ci;
- tiaj tais.
Cov Lus Qhia
Kauj ruam 1
Nqa ib lub tais, muab cov butter muag thiab ib nrab ntawm cov piam thaj rau hauv nws. Rub.
Kauj ruam 2
Yeej lub qe mus rau lwm lub tais, ntxiv cov piam thaj uas seem thiab yeej qhov sib tov sib xyaw nrog lub tov khoom.
Kauj ruam 3
Ncuav cov qe tso rau hauv cov roj sib tov thiab muab sib xyaw zoo.
Kauj ruam 4
Tshem tawm cov kua qaub, muab cov hmoov ci tso rau hauv. Sib xyaw kom zoo.
Kauj ruam 5
Ntxiv qaub cream rau butter thiab qe sib tov thiab do.
Kauj Ruam 6
Maj mam muab cov hmoov nplej sifted tso rau hauv qhov sib tov thiab muab sib tov dua.
Kauj Ruam 7
Faib cov mov paj ua 2 ntu sib luag.
Kauj ruam 8
Ntxiv cocoa rau ib tus ntawm lawv, do.
Kauj Ruam 9
Grease ib tug ci zaub mov nrog butter thiab sprinkle nrog hmoov.
Kauj ruam 10
Qhov chaw 2 dia ntawm lub khob noom cookie me me nyob rau hauv plawv ntawm pwm.
Kauj ruam 11
Qhov chaw 2 dia hmoov av tsaus nti rau hauv plawv ntawm lub khob noom cookie me me.
Kauj ruam 12
Lwm cov khaub ncaws kom txog thaum uas tag nrho cov hmoov paj tau pw.
Kauj ruam 13
Ci lub khoom qab zib rau 45 mus rau 60 feeb nyob rau hauv qhov cub preheated rau 180 ° C.
Kauj ruam 14
Tshem cov khoom qab zib tiav los ntawm qhov cub, txias me ntsis thiab ua tib zoo tshem tawm ntawm cov pwm.
Kauj ruam 15
Rau lub chocolate chocolate ci, muab cov kua ntses tso rau hauv tshav kub tsawg. Ntxiv qaub cream, ntxiv butter, qab zib thiab cocoa.
Kauj ruam 16
Do txhua yam zoo kom thiaj li tsis muaj cov qog ua, thiab ua noj kom txog thaum cov piam thaj kom yaj.
Kauj ruam 17
Tso cov ncuav mog qab zib txias rau cov tais diav. Sab saum toj nrog chocolate icing thiab sprinkle nrog tws neeg rau. Lub ncuav mog qab zib yog npaj txhij!
Kauj ruam 18
Yog tias xav tau, lub ncuav mog qab zib tuaj yeem tsau nrog qaub cream. Rau lub qab zib: Whisk 250 ml ntawm cov rog qaub cream nrog 0.5 khob suab thaj. Txiav cov ncuav txias rau hauv 2 txheej. Txhuam daim tawv ntoo nrog cov qab zib, npog nrog lub ntsej muag thib ob, thiab npog nrog chocolate icing.
