Cov mis tshiab tsis yog ib txwm noj tas, thiab cov khoom seem tuaj yeem hloov qaub. Hauv qhov no, koj tuaj yeem ua ib lub ncuav qab uas muaj ntxhiab tsw qab. Nws yuav siv sijhawm me ntsis, thiab qhov tshwm sim yuav dhau qhov kev cia siab tshaj plaws.
Ib lub ncuav mog qab zib rau cov mis nyuj yog mos thiab airy. Koj tuaj yeem xaiv qhov txhaws, qhov kev mob tseem ceeb yog tias nws yog savory. Koj tuaj yeem pab zaub mov tiav tag nrho kub thiab txias.
Nqa ib lub tais loj, koj tuaj yeem siv enamel. Ncuav ib liter ntawm qaub mis rau hauv nws (cov kua tuaj yeem khaws cia kom sov so ib hnub ua ntej). Ntxiv ib qho nqaij qaib qe thiab nplawm nrog whisk lossis tov khoom. Sai li txheej txheem npuas tshwm rau saum npoo ntawm qhov sib tov, ntxiv 1/2 tsp. dej qab zib, thiab tom qab ntawd 2 diav. vinegar, do.
Ncuav 60 ml ntawm cov roj zaub rau hauv ib lub tais, ntsev. Taug cov hmoov nplej los ntawm ib sab cib, thiab thaum maj mam nplawm lub khob noom cookie, ntxiv rau kua. Ncuav cov hmoov nplej siab dhau, raug coj los ntawm cov qauv ntawm lub khob noom cookie, nws yuav tsum tig tawm mus ua qhov dej khov, tab sis tsis tuab. Nqus ib rab diav, muab tso rau hauv, tos, tom qab ntawv nws coj tawm thiab saib. Yog hais tias lub khob noom cookie yob tawm hauv cov tee loj loj, tsis muaj ntau cov hmoov nplej xav tau.
Npaj lub txhaws. Koj tuaj yeem siv cov ntses tshiab lossis khoom noj kaus poom. Txiav tus ntses rau hauv daim thiab sib tov nrog cov tws dos. Caw daim ntawv ci sib tov nrog roj roj, ncuav ib nrab ntawm lub khob noom cookie, muab txhaws rau saum, npog nrog lub khob ib nrab ntawm lub khob noom cookie, tom qab ntawd muab tso rau hauv qhov cub rau 1 teev ntawm 180 ° C. Sai li qhov zaub mov tau them nrog tus nplawm golden, koj tuaj yeem coj nws tawm.
© Qoob loo Tshwj xeeb rau Qhov Yooj Yim! Tarakanov S. N. 23.05.2013
