Txuj ci nrog cov taub yog qhov qub Dagestan tais uas siv sijhawm plaub caug feeb los ua noj.
Nws yog qhov tsim nyog
- Txog kaum servings:
- - hom hmoov nplej - 300 g;
- - butter - 100 g;
- - walnuts - 20 daim;
- - peb dos;
- - taub dag - 1/2 daim;
- - dub kua txob, ntsev - rau ib qho kev xyaum ua.
Cov Lus Qhia
Kauj ruam 1
Chop walnuts, ncuav dej npau npau dhau, tawm - lawv yuav tsum nqus dej, swell.
Kauj ruam 2
Knead lub khob noom cookie los ntawm hmoov nplej, dej (150 ml) thiab ib diav ntsev. Tev ib nrab ntawm lub taub dag, txiav rau hauv daim, rub coarsely.
Kauj ruam 3
Fry tws dos hauv butter, sib tov nrog taub dag, txiv ntoo, ntsev thiab kua txob.
Kauj ruam 4
Faib cov khob noom cookie ua cov fist-voos ncig thiab yob lawv. Tso qhov ntim rau ib nrab ntawm txhua lub voj voog, txuas cov npoo. Tom qab ntawd yob tawm qhov txuj ci tseem ceeb li nyias li uas sai tau, nco ntsoov tias lub khob noom cookie tsis tawg!
Kauj ruam 5
Preheat frying lauj kaub, kib lub ncuav ntawm ob sab hauv qab lub hau kaw. Nyem txoj kev npaj ua-txuj ci nrog butter.
