Nws tsis yog qhov nyuaj rau ferment lub zaub qhwv kom nws hloov mus rau hauv muaj kua thiab crispy, koj tsuas yog yuav tsum tau ua nyob rau hauv nruj raws li daim ntawv qhia rau ua noj lub tais. Zoo, yog tias koj nqa lub keeb ua rau ib qho ntawm hnub lunar haum rau qhov no, tom qab ntawv cov khoom yuav khaws cia ntev dua, thaum nws saj yuav tsis hloov thoob plaws lub sijhawm khaws cia.
Lub hli cuam tshuam tag nrho lub neej hauv ntiaj teb. Nws tau ntev tau sau tseg hais tias theem ntawm lub cev ntawm lub cev xilethi-aus yog xav txog qhov muaj zog heev ntawm cov khoom ntawm fermentation. Yog li no, rau kev sau cov zaub pob rau kev siv yav tom ntej, qhov tshwj xeeb no yuav tsum coj mus rau hauv tus account.
Yuav ua li cas lub hli cuam tshuam rau salting ntawm zaub qhwv
Cov kev ua ntawm lub hli, lossis theej nws theem, cuam tshuam tag nrho cov txheej txheem hauv ntiaj teb txuam nrog kua. Thiab txij li thaum tso tawm cov kua txiv zaub qhwv yog ib qho tseem ceeb ntawm kev ua tiav fermentation, saib hnub muaj txiaj ntsig rau kev npaj cov khoom lag luam tuaj yeem cuam tshuam rau qhov zoo ntawm cov zaub mov tiav. Yog hais tias koj tsis saib xyuas qhov kev paub no thiab ferment lub zaub qhwv tsis nyob rau hnub uas tsim nyog rau qhov no, tom qab ntawd qhov kev npaj yuav tig tawm los ua tsis zoo lossis ua kom puas rau hauv thawj hnub ntawm fermentation
Nws ntseeg tau tias hnub zoo tshaj plaws rau kev xaiv thiab de tau cov zaub qhwv yog hnub 5 lunar, uas poob rau hnub Monday, Tuesday lossis Thursday. Txawm li cas los xij, cov zaub qhwv tau raug sau zoo nyob rau lwm lub hnub, muab hais tias lub hli nyob hauv theem kev loj hlob. Qhov tseeb yog tias lub hli zuj zus ntxiv qhov tawm ntawm cov khoom, uas yog, cov txheej txheem fermentation yuav tshwm sim nyob rau hauv cov kua txiv. Tsis muaj cov kua txiv hmab txiv ntoo tuaj yeem ua rau lwj los ntawm cov khoom lag luam lossis tsis txaus fermentation, vim li ntawd, es tsis txhob ua cov kua zaub uas muaj kua, koj tau txais cov zaub nplua.
