Unleavened mov paj yog yooj yim heev thiab sai sai los npaj. Nws feem ntau yog siv los ua cov pies nrog cov qos yaj ywm, qe, lossis zaub qhwv. Cov mov paj zoo li no feem ntau yog tsim rau ntawm cov pob kws kefir lossis qaub. Thiab cov pies los ntawm nws yog kev sib tw, muag muag thiab heev cua.
Nws yog qhov tsim nyog
- - kefir - 0.5 l;
- - qe - 2 pcs;
- - hmoov nplej;
- - granulated qab zib - 1 tbsp. diav;
- - dej qab zib - 0.5 tsp;
- - paj noob hlis roj - 2 tbsp. khoom siv dag;
- - ntsev - nyob ntawm qhov taub riam.
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj pib kneading lub khob noom cookie, npaj lub khob rau pies. Raws li nws koj tuaj yeem siv cov qos yaj ywm nrog kib hauv dos, stewed zaub qhwv, hau qe nrog ntsuab dos, tsev cheese thiab ntau dua. Thiab cov pies stuffed nrog qos yaj ywm thiab pre-kib minced nqaij kuj yog heev cua thiab txaus siab. Thaum npaj kev txhaws, tsis txhob hnov qab ntxiv ntsev rau nws.
Kauj ruam 2
Yeej qe nyob rau hauv ib lub tais tob, ntxiv ntsev thiab suab thaj rau lawv. Tom qab ntawd ncuav nyob rau hauv kefir thiab sib tov txhua yam meej. Ntxiv cov roj sunflower, ci dej qab zib thiab do dua.
Kauj ruam 3
Ncuav hmoov nplej rau hauv kev npaj loj, ntau npaum li cov khob noom cookie yuav tau noj. Muab lub khob noom cookie tso rau ntawm lub rooj floured thiab knead me ntsis. Nws yuav tsum muag muag heev, tab sis tsis lo rau koj ob txhais tes. Tom qab ntawd hmoov av nrog hmoov thiab cia nws rau 10 feeb.
Kauj ruam 4
Txiav lub khob noom cookie ua tej daim me me thiab dov lawv mus ua pob. Dov tawm cov khoom qab zib txog 0.5 cm tuab los ntawm lawv. Muab npaj npaj rau hauv nruab nrab ntawm cov ncuav thiab ua tib zoo txiav lub npoo ntawm cov ncuav.
Kauj ruam 5
Fry lub pies kom txog thaum Golden xim av nyob rau hauv sunflower roj nyob rau hauv ib tug kub skillet. Tso cov pies tiav rau ntawm daim phaj tiaj uas tau npog nrog daim ntawv so ntswg - nws yuav tshem tawm cov rog ntau ntawm cov ncuav. Thiab tom qab ntawd muab tso rau hauv lub tais npaj.
Kauj Ruam 6
Rau cov neeg uas tsis nyiam noj zaub mov kib, ncuav qab zib yuav ci rau hauv qhov cub. Cias muab lawv tso rau ntawm daim ntawv ci thiab ci ntawm 200 ° C rau li 20-30 feeb, kom txog thaum lub zuaj yog xim av xim av.