Yuav Ua Li Cas Ua Cov Ncuav Mog Qab Zib Hauv Tsev

Cov txheej txheem:

Yuav Ua Li Cas Ua Cov Ncuav Mog Qab Zib Hauv Tsev
Yuav Ua Li Cas Ua Cov Ncuav Mog Qab Zib Hauv Tsev

Video: Yuav Ua Li Cas Ua Cov Ncuav Mog Qab Zib Hauv Tsev

Video: Yuav Ua Li Cas Ua Cov Ncuav Mog Qab Zib Hauv Tsev
Video: Hmong ua ncuav dib qab zib 2024, Tej zaum
Anonim

Txaus siab qhua thiab ua rau tsev neeg txaus siab tsis yog ib qho nyuaj. Txoj kev xav me me thiab koj tuaj yeem npaj cov ncuav qab zib qab thiab zoo nkauj nrog jam, uas tsim nyog ob qho tib si rau haus sawv ntxov thiab rau qee lub sijhawm tshwj xeeb.

Yuav ua li cas ua cov ncuav mog qab zib hauv tsev
Yuav ua li cas ua cov ncuav mog qab zib hauv tsev

Nws yog qhov tsim nyog

  • 8 txoj kev pabcuam
  • Rau khoom qab zib:
  • - 2 tbsp + 2 tbsp. hmoov nplej;
  • - 1 tsp ntsev;
  • - 1 tsp Sahara;
  • - 1 tbsp. unsalted butter, tsuav nqaij;
  • - 4-5 tbsp. dej txias;
  • -. Daim Duab. strawberry jam (lossis lwm yam ntawm koj xaiv).
  • Rau glaze:
  • - 1 tbsp. hmoov qab zib;
  • - 4 diav dej;
  • - ¼ tsp vanilla extract los yog vanillin ntawm qhov ntxeev ntawm rab riam.

Cov Lus Qhia

Kauj ruam 1

Hauv cov tshuab ua khoom noj los yog rab tshuab, sib xyaw ua ke, hmoov ntsev thiab qab zib. Ntxiv cov tsuav thiab muab sib xyaw. Ncuav 4 tbsp. dej, ntxiv lwm 1 tablespoon yog tias tsim nyog. dej. Knead lub khob noom cookie hauv rab.

Kauj ruam 2

Tsim cov pob los ntawm lub khob noom cookie, faib ua 2 ntu thiab yob rau hauv daim disk. Qhwv txhua disc ntawm qhwv yas thiab tso hauv tub yees kom ntev li 1 teev.

Kauj ruam 3

Noj tawm cov chilled disk ntawm khob noom cookie, yob nws tawm ntawm qhov chaw floured rau hauv daim duab plaub txog 30x25 cm.

Kauj ruam 4

Txiav 8 daim duab plaub ntawm 10x15 cm los ntawm dov ib disk.

Duab
Duab

Kauj ruam 5

Siv ib lub duab plaub thiab kis 1 ½ tbsp. jam, tawm hauv qhov chaw me ntsis nyob ib ncig ntawm cov npoo.

Duab
Duab

Kauj Ruam 6

Npog nrog cov duab plaub thib ob thiab nias ntawm cov npoo nrog rab rawg. Tsho tawm sab saum toj ntawm cov duab plaub nrog tus pas txhuam hniav nyob rau hauv 4 chaw. Rov ua dua nrog lub disc thib ob.

Duab
Duab

Kauj Ruam 7

Qhwv cov khoom qab zib rau hauv hnab yas qhwv thiab muab tso rau hauv taub yees txias li 2 teev.

Kauj ruam 8

Preheat qhov cub rau 375C. Ci 25-30 feeb kom txog thaum Golden xim av. Tshem tawm los ntawm qhov cub thiab cia kom txias.

Kauj Ruam 9

Npaj lub icing. Ncuav cov hmoov qab zib thiab vanillin rau hauv cov kua ntses me me, ncuav 3 diav dej. Thaum tshav kub kub dhau ib qho hluav taws kub kom txog thaum cov piam thaj ua kom yaj thiab cov huab hwm coj yog du tsis muaj qog. Ntxiv 1 ntxiv tablespoon yog tias tsim nyog. dej lossis 1 tbsp. icing qab zib. Siv txhuam txhuam los thov qhov icing rau cov ncuav qab zib kom tiav. Thaum lub frosting pib ua kom tawv me ntsis, dai kom zoo nkauj nrog cov hmoov tsis sib haum thiab tawm ntawm cov te kom ua kom tawv ntawm chav sov.

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