Raws li koj paub, cheburek yog lub ncuav qab zib uas ua los ntawm cov hmoov tsw qab nrog cov nqaij. Daim ntawv qhia ua kom zoo nkauj pub rau noj yuav tsum tau siv cov nqaij yaj thiab cov nqaij npuaj, cov nqaj ua kom qab. Vim nws yooj yim ntawm kev npaj, cov zaub mov no, uas tau tshwm sim puag thaum ub hauv Central Asia, hnub no tau nrov thoob plaws hauv thaj chaw tom qab Soviet, thiab ntau lub tsev noj mov ceev ceev suav nrog nws hauv lawv cov menus.
Yog lawm, yog tias koj ua ncuav qab zib tom tsev, lawv yuav tig los ua ntau yam qab dua li cov yuav hauv chav ua noj. Ntxiv mus, ua pasties yog tsis nyuaj.
Txhawm rau npaj kaum txog kaum ob pasties, peb xav tau plaub khob hmoov nplej, ib khob dej ib nrab, ib lub qe qaib, ob diav roj zaub twg, ib vodka, ib nrab khob ntsev. Txhawm rau npaj cov nqaij minced, noj 700 grams nqaij (hom phiaj - yaj, tab sis koj tuaj yeem kuj tau nqaij npuas), 300 grams ntawm dos, ib nrab khob ntawm kefir, kua txob dub thiab ib qho txuj lom uas zoo li tsim nyog rau koj (piv txwv, cumin).
- Sib tov hmoov nrog dej, vodka, qe, ntsev thiab zaub roj. Hauv qhov no, kev sib tov yuav tsum muaj nyob rau hauv ib lub tais enamel, rhuab ntau li ntau tau: yog tias hmoov nplej tau sib xyaw nrog dej npau npau thiab butter, lub khob noom cookie tiav lawm hloov mus ua "bubbly". Tom qab ntawd cia lub khob noom cookie txias, ntxiv lub qe kawg.
- Knead lub khob noom cookie txias, thaum nco ntsoov tias lub khob noom cookie tiav yuav tsum tsis txhob lo rau koj ob txhais tes.
- Cia lub khob noom cookie sawv ntsug tsawg kawg ib teev (lossis zoo dua, ntau dua); thaum lub sijhawm sawv, koj tuaj yeem nyem lub khob noom cookie ib zaug lossis ob zaug.
- Txhawm rau npaj cov nqaij minced, txiav cov dos rau hauv nyias ib nrab ib ncig thiab zom nws hauv lub tshuaj khib nrog kua txob, cov txuj lom thiab ntsev.
- Ntxiv cov dos thiab cov txuj lom rau cov nqaij minced (hauv de, minced) nqaij.
- Ntxiv kefir rau cov nqaij minced, uas yuav muab qhov ntsaws tsis tsuas yog qab ntxiag saj, tab sis kuj ntxiv viscosity - cov nqaij minced yuav tsis kis thiab ua kom cov cheburek nplaum, sib tov txhua yam zoo.
- Txiav lub khob noom cookie rau saum npoo kom huv si nrog roj zaub: ua ntej, faib nws mus rau hauv cov pob me, txhua tus ntuav tawm rau hauv ib lub ncuav mog qab zib (lub tuab ntawm lub ncuav mog qab zib yuav tsum tsis pub tshaj 1-1.5 hli).
- Nthuav cov nqaij minced rau ntawm ib nrab ntawm lub tiaj hauv ib txheej nyias nyias (tsis ntau dua li ntuag dua li lub khob noom cookie), npog ib nrab ntawm cov tiaj tiaj nrog ib nrab hnub thiab ua tib zoo muab cov npoo, nco ntsoov nyem kom tawm ntawm huab cua. Yog hais tias huab cua nyob sab hauv cheburek, cov khoom yuav nrawm heev thaum muab kib. Nco ntsoov tias tsis muaj kab nrib pleb lossis chaw ntim tsis zoo rau ntawm cov npoo ntawm lub cheburek.
- Rhaub qhov ntau ntawm cov roj hauv zaub rau hauv saucepan lossis tob frying lauj kaub thiab kib cov pasties hauv nws dhau ntawm tshav kub nruab nrab. Nws yog ib qho tsim nyog los kib ntawm ob sab, tsis tas yuav tsum npog lub ntim nrog lub hau. Qhov qhia tau npaj txhij ntawm cheburek yog golden xim av.
- Yog tias koj xav tau, koj tuaj yeem sim ua cov ncuav qab zib nrog cov cheese thiab tshuaj ntsuab;
