Yuav Ua Li Cas Ua Cov Cheese Brioches

Cov txheej txheem:

Yuav Ua Li Cas Ua Cov Cheese Brioches
Yuav Ua Li Cas Ua Cov Cheese Brioches

Video: Yuav Ua Li Cas Ua Cov Cheese Brioches

Video: Yuav Ua Li Cas Ua Cov Cheese Brioches
Video: Yuav ua qhaub cij cub li cas? how to make hmong sweet buns? 2024, Kaum ib hlis
Anonim

Brioche yog Fabkis hom zaub mov Fabkis. Nws yog ib qho bun ua los ntawm cov poov xab poov xab nrog ntxiv ntawm butter thiab lwm yam. Kuv qhia ua cov khoom qab ntxiag cheese. Cov zaub mov yog qhov ntxim nyiam kawg. Nws tsis yog qhov nyuaj los npaj, tab sis siv sijhawm los npaj.

Yuav ua li cas ua cov cheese brioches
Yuav ua li cas ua cov cheese brioches

Nws yog qhov tsim nyog

  • - hmoov nplej - 250 g;
  • - qe - 3 pcs.;
  • - mis 2, 5% - 120 ml;
  • - butter - 75 g;
  • - Maasdam cheese - 100 g;
  • - mos cream cheese - 200 g;
  • - qab zib - 4 tbsp. l.;
  • - poov xab qhuav - 1 tbsp. l.;

Cov Lus Qhia

Kauj ruam 1

Cawb lub poov hauv cov mis sov, ntxiv 1 tablespoon suab thaj, tawm rau 10-15 feeb. Tom qab ntawd ntxiv cov piam thaj uas seem thiab 50 grams hmoov thiab do. Npog lub khob noom cookie nrog daim ntaub thiab qhov chaw sov so rau 1 teev.

Kauj ruam 2

Yeej 2 qe. Qhuas cov tawv tawv ntawm cov grater zoo.

Kauj ruam 3

Ntxiv cov qe nplawm, grated cheese, cream tshij thiab tej thooj mos ua kom lub khob noom cookie. Maj mam ntxiv cov hmoov nplej, zuaj lub khob noom cookie. Nws yuav tsum muag muag. Muab lub khob noom cookie tso rau ntawm lub rooj floured thiab knead rau 10-15 feeb. Yob lub khob noom cookie rau hauv ib lub pob, npog nrog ib daim ntawv npog thiab khaws cia hauv qhov chaw sov rau 2 teev. Lub khob noom cookie yuav tsum nce ntxiv los ntawm 3-4 zaug.

Kauj ruam 4

Nqa cov taum me me, muab lawv roj nrog roj. Faib cov hmoov ua tiav ua ob peb daim thiab ua cov buns me. Muab txhua bun hauv cov kua nplaum txiav ua noj (lub khob noom cookie yuav tsum yog 1/3 ntawm pwm). Siv rab riam ntse los txiav cov qhov ntiav ntiav raws qhov nruab nrab ntawm txhua bun. Tso cov khob noom cookie rau hauv lub dab rau 40 feeb.

Kauj ruam 5

Sib tov 1 lub qe nrog 2 dia mis. Xuav. Txhuam cov txhuam ntawm sab saum toj nrog whipped yolk. Ci hauv qhov cub ntawm 200 degrees rau 25-35 feeb, kom txog thaum Golden xim av. Txias me ntsis ua ntej pabcuam. Cov zaub mov yog npaj tau! Bon Appetit!

Pom zoo: