Lub ncuav ua noj, uas tau npaj tau los siv cov multicooker, hloov tawm mus ua tusyees ci thiab airy. Hauv qhov no, koj tuaj yeem siv ntau yam ntxiv: zib ntab, vanillin, cocoa, thiab lwm yam. Yog tias qhov xav tau, lub ncuav mog qab zib yog dai kom zoo nkauj nrog cov roj dej qab zib, cov txiv hmab txiv ntoo lossis ntsej muag. Cia peb kawm seb yuav ua li cas ua li daim txhuam cev ncuav qab zib hauv qhov cub ua kom qeeb qeeb.
Nws yog qhov tsim nyog
- qab zib - 200 g;
- hmoov nplej - 200 g;
- hmoov txhuv nplej siab - 1 tablespoon;
- vanillin - ib nrab ntawm ib lub hnab;
- ci hmoov - 1, 2 tsp;
- cocoa - 7 tablespoons;
- margarine;
- qe - 6 pcs.
Cov Lus Qhia
Kauj ruam 1
Ua tib zoo cais cov ntsiab dawb ntawm yolks. Mash lub qe nrog 100 g suab thaj. Whisk cov nplawm nrog cov seem thib ntawm cov suab thaj rau 8 feeb kom txog thaum uas muaj pob zeb tawg.
Kauj ruam 2
Ua ke cov hmoov ci, hmoov, hmoov txhuv thiab cocoa hauv lwm lub tais. Muab ob qho tib si sib xyaw thiab sib xyaw kom zoo. Ntxiv cov khoom xyaw xoob thiab do maj mam los hauv qab mus rau sab saum toj.
Kauj ruam 3
Ntub ib saucepan nrog margarine thiab ncuav biscuit mov paj rau hauv nws. Tig lub multicooker rau txoj haujlwm "Baking", teem sijhawm ua noj ua haus kom 45 feeb. Tsis txhob qhib lub hau ntawm multicooker tom qab cov teeb liab. Hloov chaw, teeb tsa hom "Cua sov" thiab tsau rau lwm 15 feeb hauv lub xeev no.
Kauj ruam 4
Tom qab ntawd, qhib lub hau thiab tawm cov khoom qab zib tiav hauv saucepan rau 20 feeb kom txias. Tshem cov ncuav ua ke los ntawm lub lauj kaub. Koj tuaj yeem siv nws los tsim cov ncuav qab zib, khoom qab zib, ncuav ci ncuav qab zib, lossis ua khoom qab zib noj sawv ntsug.
