Tortoise ncuav mog qab yog qab, ntxim hlub thiab lom zem. Qhov luag thuam "Vaub kib" yog tshwj xeeb tshaj yog hlub cov menyuam yaus. Tab sis rau cov neeg laus, cov khoom qab zib lom zem no yuav zoo siab, muab kev xav zoo li hnub so rau ib hnub.
Nws yog qhov tsim nyog
-
- qe;
- qab zib;
- hmoov nplej;
- ci hmoov;
- butter;
- qaub cream;
- mis;
- cocoa.
Cov Lus Qhia
Kauj ruam 1
Nqa 6 tus qaib qe, ntxuav, tsoo rau hauv ib lub tais, yeej npluav. Ntxiv ib khob suab thaj thiab whisk dua. Koj tuaj yeem ua ntej zom cov suab thaj hauv rab.
Kauj ruam 2
Tsau ib thiab ib nrab khob hmoov nplej los ntawm sieve mus rau hauv ib lub tais nrog qe-suab thaj sib tov, ntxiv ib qho thiab ib nrab me nyuam diav ntawm cov hmoov ci lossis ib nrab me nyuam diav ntawm cov dej qab zib, slaked hauv vinegar, nyiam dua kua txiv cider. Sib tov txhua yam kom huv si. Lub khob noom cookie yuav tsum yog nyias txaus (kom nws tuaj yeem hliv nrog diav). Tig lub qhov cub rau + 180 ° C. Kab ntawv ci nrog daim ntawv ci los yog txhuam nrog me ntsis butter. Ncuav lub khob noom cookie dhau nws hauv feem me me zoo li puag ncig pancakes lossis tortillas. Muab cov ntawv ci nrog tortillas hauv qhov cub preheated, ci rau 5-7 feeb. Saib lub khob noom cookie, nws yuav tsum tsis txhob overcook thiab tig dub.
Kauj ruam 3
Thaum lub khoom qab zib ci, npaj cov qab zib. Mos muag 200 grams butter ntawm qhov chaw sov (koj tuaj yeem zom cov butter hauv rab). Sib tov nrog ib khob ntawm granulated qab zib. Ntxiv 2 khob qaub cream, do zoo dua. Tshem cov ntawv ci nrog cov ncuav uas tau npaj los ntawm qhov cub. Maj mam muab cov khoom qab zib tso rau hauv qab zib thiab butter cream, nco ntsoov tias lawv zoo. Npaj ib lub tiaj, tais loj. Tshem cov khoom qab zib ntawm cov qab zib ib qho zuj zus nrog rab diav thiab qhov chaw hauv txheej ntawm daim phiaj. Nws yuav tsum zoo li yam tsawg kawg. Koj tuaj yeem nteg cov khaubncaws sab nraud povtseg ncuav mog qab zib ua ke hauv daim ntawv ntawm ob txhais ceg, muzzle thiab tw ntawm tus vaub kib. Tso cov khoom qab zib kom txog thaum txias.
Kauj ruam 4
Npaj lub icing. Ncuav 5 dia mis nyuj rau hauv ib lub tais, muab tso 50 grams butter, ntxiv 3 dia cocoa thiab 3 diav suab thaj. Muab lub tais tso rau hauv dej da dej thiab mash roj nrog rab rawg. Thaum tag nrho cov khoom xyaw tau yaj tas, do cov dej khov kom zoo. Nws yuav tsum ua tuab thiab du, chocolate xim.
Kauj ruam 5
Nqa cov ncuav qab zib tawm hauv lub tub yees, ncuav cov icing tusyees dhau nws. Thiab ntxiv muab tso rau hauv lub tub yees rau tsawg kawg yog ob peb teev, los yog zoo dua thaum hmo ntuj, kom lub ncuav mog qab zib yog ua tiav nrog qab zib.
