Ntau tus neeg nyiam meringues, tab sis tsis ntau tau sim ua nws rau lawv tus kheej. Npaj meringue pob tawb - koj yuav tsis khuv xim lub sijhawm siv sijhawm, cov khoom qab zib yuav nrov tawm!
Nws yog qhov tsim nyog
- - nqaij qaib qe - 3 daim;
- - qab zib - 200 grams;
- - mis - 200 milliliters;
- - hmoov nplej - 1 tablespoon;
- - butter - 50 grams;
- - txiv pos nphuab - 6 daim;
- - walnuts, vanillin, pinch ntawm ntsev, walnuts.
Cov Lus Qhia
Kauj ruam 1
Cais yolks los ntawm cov nqaijrog. Ntxiv cov piam thaj (150 grams) thiab txhoov ntsev rau cov protein, yeej. Hloov lub meringue rau lub hnab ntawm lub pastry koob txhaj tshuaj. Kab ntawv ci nrog daim ntawv ci. Ua cov pob tawb nrog rims - hauv qab yuav tsum zoo ntim. Muab tso rau hauv qhov cub, qhuav cov pob tawb rau ib teev ntawm 100 degrees.
Kauj ruam 2
Whisk lub qab zib thiab txiv pos nphuab hauv rab. Koj tuaj yeem siv cov txiv pos nphuab tshiab khov.
Kauj ruam 3
Ua noj lub custard. Ncuav mis rau hauv lub saucepan, ntxiv qe, hmoov, vanillin, qab zib. Xuav. Tso rau ntawm hluav taws, ua noj kom txog thaum tuab, nplawm nrog whisk. Ntxiv ib nrab ntawm strawberry loj thaum lub sijhawm ua noj. Ntxiv butter rau qab zib.
Kauj ruam 4
Tso cov walnuts rau hauv qab ntawm cov tawb. Tom ntej no, nteg cov roj qab zib, ncuav dua nrog strawberry dej. Nws tseem yuav dai kom zoo nkauj meringue pob tawb ntawm koj qhov kev txiav txim siab, piv txwv li, nrog txiv ntoo qab zib thiab grated chocolate. Txaus siab ua qab qab zib qab!
