Cov nqaij twg haum rau cov nqaij hauv Fab Kis. Yog tias koj ua raws li daim ntawv qhia, koj yuav xaus nrog muaj kua, nqaij nyuj nqaij, haum rau ib qho kev ua si thiab txhua hnub. Nyob rau hauv txhua rooj plaub, koj yuav muaj peev xwm ua rau koj tsev neeg thiab cov qhua nrog lub tais qab.
Nws yog qhov tsim nyog
- • Nqaij qaib (fillet lossis mis) - 800 g
- • Dos - 2 daim
- • Mayonnaise - 2 tbsp.
- • Cheese (qib nyuaj) - 200 g
- • Cheese (ua tiav) - 200 g
- • Zaub roj - 2 tbsp.
- • Qij - 3 caws
- • Ntsev ntsev, kua txob, cov txuj lom uas koj xav tau
Cov Lus Qhia
Kauj ruam 1
Yaug nqaij qaib noj. Txiav 1/2 feem ntawm nqaij qaib fillet thiab txiav nws mus rau hauv daim.
Kauj ruam 2
Hauv txhua daim txiaj ntsig, ua kom muaj kab noj hniav ("hnab tshos"). Ua li no, koj yuav tsum txiav cov nqaij ntawm cov kav ntev, kom tsis txhob ua tiav.
Kauj ruam 3
Daim ntawm fillet, pw rau ntawm ib lub rooj tsavxwm thiab qhwv nrog zaj duab xis uas raug, npliag nrog ib rab rau ntawm ib sab thiab lwm yam. Tam sim no koj yuav tsum tau marinate lawv: muab cov nqaij tso rau hauv ib lub tais tob, ntxiv cov txuj lom, ntsev, kua txob hauv av, roj zaub. Sau ntawv cia rau marinate.
Kauj ruam 4
Maj mos mos, yaj tag.
Kauj ruam 5
Finely chop lub qej los yog dhau los ntawm qej xovxwm.
Kauj Ruam 6
Sib tov lub grated cheese thiab qej, ntxiv me ntsis kua txob thiab mayonnaise, sib tov.
Tev, ntxuav thiab txiav cov dos rau hauv cov nyias ib puag ncig.
Kauj Ruam 7
Grate nyuaj cheese.
Kauj ruam 8
Npaj lub tais ci. Ntawm nws, tag nrho cov khoom xyaw yog muab tso rau hauv txheej: dos, marinated nqaij qaib, ib qho kev sib xyaw ntawm kev ua tiav cheese thiab qej, grated nyuaj cheese.
Kauj Ruam 9
Ci hauv qhov cub (preheat) rau 40 feeb ntawm 180C.
Nqaij tuaj yeem yog ib lub zaub mov ywj siab lossis ntxiv rau zoo ntxiv rau ib sab zaub mov.
