Koj tsis tas yuav cuam tshuam nrog cov poov xab poov xab los ua ib lub ncuav qab qab, uas yog lub sijhawm noj sijhawm. Koj tuaj yeem ua shortbread pastries, lawv yuav tsis muaj tsawg dua. Ntxiv mus, xws li ib qho khoom qab zib tau npaj sai heev.
Nws yog qhov tsim nyog
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- Rau cov kua ncuav qab zib:
- 150 g butter;
- 100 g suab thaj;
- 3 lub qe;
- 50 g hmoov nplej;
- 1 tsp ci hmoov;
- ib lub hnab ntawm vanilla qab zib;
- 125 g oatmeal;
- 5-6 txiv apples;
- 3 tbsp txiv qaub kua txiv;
- 5 tbsp apricot jam;
- 100 g ntawm Walnut kernels.
- Rau blueberry qhuav apricot khoom noj qab zib:
- 800 g qhuav apricots;
- 300 g blueberries;
- 600 g hmoov nplej;
- 250 g suab thaj;
- 50 g tws txiv ntoo;
- 300 g butter;
- 8 qe;
- 100 ml cream;
- 1 lub hnab ntawm ci hmoov;
- ib lub hnab ntawm vanilla qab zib;
- grated txiv qaub zest.
- Rau lub tswb kua txob lub ncuav
- 250 g hmoov nplej;
- 130 g butter;
- 5 qe;
- 2 tbsp txiv roj roj;
- 200 g hau ham;
- 500 g ntawm tsev cheese;
- 2-3 tbsp lub rooj mustard;
- 50 g kua txiv txiv qaub;
- ib qho clove ntawm qej;
- 1 pod ntawm daj
- cov kua txob ntsuab thiab liab;
- av kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Kua ncuav qab zib
Xub lub qhov cub kom txog 180 degrees thiab kab ntawv ci nrog rau 22 cm tshem tawm cov tais diav Tam sim no pib ua lub khob noom cookie. Ua li no, whisk lub qab zib thiab butter. Tom qab ntawd ntxiv qe, oatmeal, vanilla thiab ntsev thiab sib tov txhua yam. Cais ua ke cov hmoov nplej nrog ci hmoov, ntxiv rau cov txiaj ntsig loj thiab zuaj lub khob noom cookie. Tso nws rau hauv kev npaj pwm thiab ua kom nws pluav. Txiav lub txiv av pias rau hauv plaub ntu thiab txiav txhua ntawm lawv los ntawm ib sab ntawm tev nrog rab riam ob peb zaug nrog rab riam. Muab cov txiv apples tso rau saum lub khob noom cookie, txau nrog kua txiv qaub thiab nphoo nrog cov nqaij walnuts. Ci hauv qhov cub rau 20-30 feeb ntawm 180 degrees. Ncuav kub jam dhau lub ncuav mog qab zib tiav lawm.
Kauj ruam 2
Blueberry khoom noj qab zib nrog qhuav apricots
Nyob rau hauv tus txheej txheem ntawm tsim lub ncuav mog qab zib, koj yuav xav tau ib qho tshwj xeeb crumb. Los npaj nws, noj 100 g ntawm chilled butter, 100 g ntawm hmoov, 50 g suab thaj thiab txiv ntoo. Ncaj cov zaub mov no kom txog thaum uas cov kab tawg. Tam sim no yeej txhua lub qe nrog cov piam thaj uas tseem tshuav rau hauv cov khov khov. Qhuav lub seem uas yog butter thiab, nplawm puav, ncuav rau hauv nrua ntaus qe. Ntxiv 500 g ntawm hmoov sib tov nrog ci hmoov rau lub loj. Ntxiv qab zib, txiv qaub zest, vanilla thiab sib tov zoo. Grease ib daim ntawv ci, sprinkle nrog hmoov thiab muab lub khob noom cookie tso rau saum nws. Kis blueberries rau saum, tom qab ntawd qhuav apricots, yav tas los steamed nrog dej npau npau. Txau cov khoom qab zib nrog cov khoom noj ua ntej siav thiab ci rau 25-30 feeb.
Kauj ruam 3
Qab zib luaj kua txob
Txias lub butter thiab txiav rau hauv fab. Ua ib lub qhov dej tso rau hauv cov hmoov nplej sifted. Ntxiv ntsev, 1 qe, ntsuas ntawm butter thiab zuaj lub khob noom cookie. Dov nws mus rau hauv ib lub pob thiab, qhwv hauv yas, muab tso rau hauv tub yees. Hauv lub sijhawm, tsuav qej. Txiav lub tswb ntsej muag mus rau hauv ib daim hlab thiab kib nrog cov qij nyob rau hauv ib qho txuj ci. Thaum lub kua txob txias txias, zuaj lub qhov ntxiv nrog cov qe ntxiv thiab mustard. Ntxiv cov strips ntawm nqaij npua thiab roasted kua txob rau qhov sib tov. Lub caij nrog ntsev, kua txob thiab kua txiv txiv qaub. Tam sim no noj tawm lub khob noom cookie, dov nws tawm thiab muab tso rau ntawm daim ntawv ci, ua ob sab. Tso cov txhaws rau saum, du thiab ci hauv qhov cub preheated rau 220 degrees rau li 40 feeb.
