Eggplant qaws tuaj yeem ua zaub mov los yog ib qho khoom noj txom ncauj me me.
Nws yog qhov tsim nyog
- Koj yuav xav tau:
- - 3 nruab nrab eggplants;
- - 4 txiv lws suav;
- - 150 g ntawm hnyuv ntxwm ib ntus;
- - 150 g ntawm tawv cheese;
- - 1 pawg ntawm parsley;
- - 2 cloves ntawm qej;
- - 2 rooj. dia ntawm lws suav muab tshuaj txhuam;
- - 1 teaspoon ntawm txiv qaub kua txiv;
- - 1 diav ntawm curry;
- - ntsev kom saj.
Cov Lus Qhia
Kauj ruam 1
Siv ib rab riam ntse los txiav cov qia tawm ntawm txhua lub lws. Yaug cov zaub hauv qab dej txias, txiav rau hauv cov hlais nyias 3-4 hli tuab nrog. Tev, tsuav lossis tsuav qej siv cov qij xovxwm.
Kauj ruam 2
Yaug lub parsley thiab dill, pat qhuav nrog chav ua noj ntawv so tes thiab tsuav kom zoo. Pov ib feem hauv ib lub tais cais nrog tws qej thiab lws suav muab tshuaj txhuam.
Kauj ruam 3
Ncuav dej npau npau dhau lub eggplant slices ua ntej, tom qab ntawd npog lawv nrog dej txias. Tawm cov zaub rau 15 feeb kom tso txhua qhov kev iab siab uas lawv muaj, tom qab ntawd tshem tawm thiab nphoo nrog kua txiv txiv qaub. Txau cov npaj eggplants tusyees nrog ntsev, kua txob, ntxiv kib. Maj mam txhuam ntawm tag nrho cov sab nrog cov qij-lws suav muab tshuaj txhuam.
Kauj ruam 4
Grate nyuaj nyuaj ntawm daim nplua los yog nruab nrab grater, txiav cov hnyuv ntxwm mus rau hauv nyias ib daim hlab, sib tov thiab muab tso rau saum tus qai. Tom qab ntawd maj mam yob lawv mus rau hauv qaws. Xyuam cov ci cov tais ci nrog zaub roj, kom sov sov. Tso npaj eggplants hauv nws.
Kauj ruam 5
Yaug lub txiv lws suav, tev, txiav lub pulp rau hauv cubes. Tom qab ntawd muab tso rau qaws, ntsev, ntxiv zaub mov. Muab cov pwm rau hauv qhov cub, preheated rau 200 degrees rau 20-25 feeb. Muab cov ntawv yob ua tiav rau ntawm ib lub phaj, garnish nrog zaub qhwv nplooj.
