Yuav Ua Cas Thiaj Ua Ncuav Mog Qab Zib Blueberry

Cov txheej txheem:

Yuav Ua Cas Thiaj Ua Ncuav Mog Qab Zib Blueberry
Yuav Ua Cas Thiaj Ua Ncuav Mog Qab Zib Blueberry

Video: Yuav Ua Cas Thiaj Ua Ncuav Mog Qab Zib Blueberry

Video: Yuav Ua Cas Thiaj Ua Ncuav Mog Qab Zib Blueberry
Video: How to calm Irritated skin🥰 Yuav ua cas ntsej muag thiaj tsis mob Thiab tsis liab!! 2024, Tej zaum
Anonim

Blueberries yog ib lub txiv hmab txiv ntoo zoo nkauj heev thiab muaj kev noj qab haus huv. Nws muaj cov tshuaj muaj txiaj ntsig zoo li no thiab cov vitamins ntau yam cov organic acids, vitamins C, B1, B2, PP, manganese, thiab lwm yam. … Ntxiv mus, lub khob noom cookie rau lub ncuav qab zib tuaj yeem yog shortbread lossis biscuit. Los yog koj tuaj yeem ua khoom qab zib blueberry tsis tau ci lossis ncuav mog qab zib marble.

Yuav ua cas thiaj ua ncuav mog qab zib blueberry
Yuav ua cas thiaj ua ncuav mog qab zib blueberry

Nws yog qhov tsim nyog

    • rau 10 qhov ntawm cov ncuav mog qab zib:
    • 300 g blueberries;
    • qee cov cinnamon lossis vanilla;
    • 600 g ntawm tsev cheese thiab kua mis nyeem qaub;
    • 250 g waffles;
    • 400 g suab thaj;
    • 150 g butter;
    • 1 khob ntawm cream (22% rog);
    • 4 tsp nkaws.

Cov Lus Qhia

Kauj ruam 1

Rau marbled ncuav mog qab zib blueberry, siv 300 grams ntawm blueberry. Yaug thiab rov ua dua tshiab. Teem ib sab ob peb berries rau garnish, thiab mashed tus so. Koj tuaj yeem ntxiv cov txhuam tawv los ntawm ib sab cib.

Kauj ruam 2

Preheat qhov cub kom 180 °. Zuaj cov waffles (koj tuaj yeem mince lawv). Ua ke nrog waffles nrog melted butter. Ntxiv qee cov cinnamon lossis vanilla rau qhov sib tov no rau cov khoom qab zib. Tso cov txiaj ntsig loj hauv cov tais ci, qib nws saum npoo. Ci hauv qhov cub rau 10 feeb, tom qab ntawd tshem tawm thiab cia kom txias kom huv.

Kauj ruam 3

Thaum lub khoom qab zib yog txias, yeej tsev cheese nrog lub qe thiab qab zib. Qhov loj yuav tsum ua homogeneous. Xau gelatin hauv dej. Thaum cov gelatin tau npaj tiav, ntxiv nws mus rau lub qab zib thiab sib tov zoo. Tom qab ntawd ncuav qee cov cream nrog gelatin rau hauv lub qhov loj curd, thiab ntxiv qee qhov rau xiav cov roj ntshiab.

Kauj ruam 4

Ntawm lub ncuav mog qab zib txias, ua ntej muab tso rau curd loj, thiab tom qab ntawd ces yog blueberry. Ua kom khov cov khaubncaws sab nraud povtseg ntawm lub ncuav mog qab zib kom paub cov qauv ntoo. Qhwv ob sab ntawm lub tais ci nrog parchment ntawv ua ntej pw tawm txheej.

Kauj ruam 5

Muab cov khoom qab zib tso rau hauv tub yees kom txog thaum lub curd-blueberry loj solidifies. Tom qab ntawd nqa cov khoom qab zib tawm hauv lub tub yees thiab tshem nws tawm ntawm pwm. Decorate rau sab saum toj nrog cov blueberries uas tau teem cia rau sab. Koj tseem tuaj yeem nphoo nrog hmoov qab zib saum lossis garnish nrog mint sprigs. Qhov ntawd yog nws, lub ncuav mog qab zib yog npaj rau tshuaj yej.

Pom zoo: