Cov khoom qab zib zoo no yuav txaus siab tsis yog los ntawm menyuam yaus, tab sis kuj yuav yog los ntawm cov laus.
Nws yog qhov tsim nyog
- - 3 tsawb,
- - 3 tbsp. butter,
- - 50 g ntawm walnuts,
- - 1 tsp ci hmoov rau hmoov,
- - 400 g hmoov nplej,
- - 1 tsp ci dej qab zib,
- - 250 g suab thaj
- - ntsev kom saj,
- - ib de ntawm cinnamon,
- - 180 g granulated qab zib,
- - 250 g txiv tsawb puree,
- - 2 lub qe,
- - ib feem peb ntawm cov khob ntawm cov paj noob hlis cov roj,
- - ib feem peb ntawm khob mis,
- - ib de ntawm vanilla.
- Rau caramel ci:
- - 2 tbsp. Sahara,
- - 2 tbsp. butter,
- - 2 tbsp. cov tshuaj nplaum hnyav.
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj xav kom sov qhov cub kom txog 175 degrees. Xuas roj ua ib lub tais ci nrog npauj npauj.
Kauj ruam 2
Nyob rau hauv qab ntawm pwm, koj yuav tsum tau nteg cov piam thaj kom zoo ib yam, nyob saum cov txheej ntawm txau noob txiv.
Kauj ruam 3
Tom qab ntawd ntxiv cov butter thiab xa cov pwm rau lub qhov cub rau 8 feeb.
Kauj ruam 4
Tom qab ntawd koj yuav tsum muab sib tov txhua yam kom txog thaum ua tiav rau hauv qab ntawm pwm.
Kauj ruam 5
Sab saum toj nrog txhoov tsawb. Sib tov tag nrho cov khoom xyaw qhuav.
Kauj Ruam 6
Ntxiv cov khoom xyaw ntxiv thiab ntaus kom txog thaum tus.
Kauj Ruam 7
Ncuav lub khob noom cookie tshaj lub txiv tsawb thiab muab tso rau hauv qhov cub kom txog 1 teev. Tom qab ntawd tshem cov khoom qab zib los ntawm qhov cub, txias, tom qab ntawd tshem tawm los ntawm pwm.
Kauj ruam 8
Rau lub ntsej muag ci, muab tag nrho cov khoom xyaw rau hauv ib qho me me thiab hliv taws.
Kauj Ruam 9
Nqa mus rau ib lub rhaub thiab ua noj rau 2 feeb, stirring tas li kom txog thaum tus. Tom qab ntawd tshem tawm los ntawm tshav kub thiab cia nws brew rau ob peb feeb, tom qab ntawd ncuav no caramel tshaj lub ncuav qab zib.
