Nyob rau lub caij ntuj sov, cov txiv ntoo thiab cov txiv hmab txiv ntoo yog cov qhua nquag ntawm lub rooj. Thaum lwm tus neeg, yog tias tsis yog nyob rau lub caij sau qoob loo, sau rau hauv cov zaub mov qab thiab saturate lub cev nrog cov vitamins? Cov txiv ntoo tshiab tau noj cov nqaij nyoos, compotes thiab jelly yog hau, mousses thiab cov phoov yog tsim. Ci ib lub ncuav mog qab zib raspberry. Nws yuav ntxiv ntau yam rau cov ntawv qhia zaub mov rau lub caij ntuj sov thiab zoo siab nrog nws saj.
Nws yog qhov tsim nyog
-
- 250 g mayonnaise;
- 100 g qaub cream;
- 2 khob suab thaj;
- 3 lub qe;
- 0.5 teaspoon butter;
- 0.5 teaspoon ntawm ci dej qab zib;
- 0.75 khob hmoov nplej;
- txiv pos nphuab.
Cov Lus Qhia
Kauj ruam 1
Ua mov paj. Ua li no, ntxuav 3 lub qe, ua tib zoo cais cov dawb ntawm lub qe. Muab lawv tso rau hauv cov tais diav sib txawv. Muab cov ua tev noj rau hauv tub yees.
Kauj ruam 2
Ua kom zoo zoo zom 3 lub qe qe nrog 1 khob piam thaj ntau ntau.
Kauj ruam 3
Ntxiv 250 g ntawm mayonnaise thiab 100 g ntawm qaub cream rau yolks thiab qab zib. Sib tov txhua yam kom txog thaum tus.
Kauj ruam 4
Ncuav ib nrab ib me nyuam diav ntawm ci dej qab zib tusyees mus rau hauv ib lub tais nrog lub khob noom cookie. Koj tsis tas yuav tua cov dej qab zib nrog vinegar hauv daim ntawv qhia no, vim tias dej qab zib yuav hnov mob nrog qaub cream thiab mayonnaise. Sib tov txhua yam kom huv si.
Kauj ruam 5
Ncuav rau hauv 0.75 khob sifted hmoov thiab zuaj lub khob noom cookie.
Kauj Ruam 6
Grease ib tug ci zaub mov nrog butter thiab sprinkle nrog hmoov. Muab lub khob noom cookie rau hauv nws.
Kauj Ruam 7
Preheat qhov cub rau 180 degrees. Muab lub khob noom cookie tso rau hauv nws thiab ua kom txog thaum tsaus xim av.
Kauj ruam 8
Tshem tawm 3 lub qe qe dawb ntawm lub tub yees, yeej lawv nrog tov nrog 1 khob granulated qab zib kom txog rau thaum ruaj khov, khov npuas.
Kauj Ruam 9
Ua tib zoo siv, siv cov roj ua kom sov, tshem cov ntawv ci ci ntawm lub qhov cub thiab muab tso rau ntawm qhov chaw tiaj.
Kauj ruam 10
Muab cov raspberry xaiv rau cov ci ci rau hauv ib txheej. Sab saum toj nrog qe nplawm qe thiab muab ncuav mog qab zib rau hauv qhov cub. Txo cov cua sov hauv qhov cub rau 150 degrees.
Kauj ruam 11
Ci lub khoom qab zib kom txog thaum cov qe dawb yog xim av xim av thiab qhuav me ntsis.
Kauj ruam 12
Tshem cov ncuav mog qab zib los ntawm qhov cub, txias rau hauv cov tin thiab txiav rau hauv feem. Muab lawv tso rau ntawm ib lub phaj thiab ua haujlwm nrog haus dej uas koj xaiv.
Bon Appetit!
