Qos yaj ywm hauv nceb nrog nceb yog yooj yim thiab sai sai los npaj, tab sis nws hloov tawm hearty thiab qab. Cov zaub mov no zoo meej rau pluas tshais, noj su thiab noj hmo, peb tuaj yeem hais tias yog universal.
Nws yog qhov tsim nyog
- - 500 g ntawm qos yaj ywm hau;
- - 100 g ntawm cov nceb tshiab (champignons, chanterelles, dawb, nceb);
- - 100 g khov nceb;
- - 1 dos;
- - 1 lub qe;
- - 2 lub qe qe qe;
- - 50 g ntawm cheese;
- - 100 g ntawm butter;
- - 150 ml ntawm cream;
- - roj rau lubricating pwm;
- - qhob cij crumbs;
- - Zaub ntsuab.
Cov Lus Qhia
Kauj ruam 1
Tev qos yaj ywm thiab ua noj tag nrho lossis hauv cov chunks hauv cov dej qab ntsev. Ntws lub broth thiab mash lub mashed qos yaj ywm, muab 50 g ntawm butter, 2 yolks hauv nws thiab do.
Kauj ruam 2
Npaj nceb rau cov hleb. Tev, ntxuav thiab txiav rau hauv daim. Sov ib qho txuj ci nrog butter thiab sauté lub nceb kom txog thaum Golden xim av nrog cov hauv paus dos. Ntsev.
Kauj ruam 3
Txau cov nceb. Txhuam cov tais ci nrog melted butter thiab sprinkle nrog breadcrumbs. Muab ib nrab ntawm cov qos yaj ywm npog tso rau saum lawv thiab flatten. Tso cov nceb kib thiab dos rau saum cov qos yaj ywm. Sib tov lub thaws nceb nrog thib ob ib nrab ntawm cov qos yaj ywm mashed thiab muab tso rau ntawm casserole ib yam nkaus thiab.
Kauj ruam 4
Whisk lub qab zib thiab qe, ntxiv cov grated cheese, do thiab muab tso rau hauv cov nceb qos hau nrog cov ntawv ci no. Tso rau hauv qhov cub preheated rau 180 ° C thiab ci rau 20-25 feeb. Txau nrog tshuaj ntsuab ua ntej muab kev pabcuam.
