Zephyr tau hlub los ntawm ntau tus neeg laus thiab menyuam yaus. Txawm li cas los xij, yog tias koj tsis txaus siab rau saj ntawm lub khw-yuav marshmallows, koj tuaj yeem yooj yim ua noj koj tus kheej. Xws li lub delicacy hloov tawm los ua tsis tsuas yog saj tsis txaus ntseeg, tab sis ntxiv rau txhua yam, nws tsis muaj teeb meem tshuaj lom neeg ntxiv thiab tshuaj ua kom tsis haum.
Cov khoom xyaw:
- 550 g granulated qab zib;
- 8 g agar agar;
- 250 g txiv ntoo (ua qauv);
- 1 lub qe dawb;
- 160 g dej haus.
Npaj:
- Cov txiv duaj tawg yuav tsum tau ua kom zoo, yaug kom huv thiab pub kom dej tawm ntawm cov dej. Tom qab ntawd cov txiv hmab tso rau hauv hnab yas me me thiab muab tso rau hauv lub taub yees txias.
- Tom qab Cherry berries yog khov, lawv tau pw tawm nyob rau hauv ib tug colander. Thaum zom, feem ntau ntawm cov kua txiv hmab txiv ntoo yuav tsum ntws tawm ntawm nws.
- Thaum cov kua txiv tso tawm, siv ib rab tshuaj los npaj cov txiv lws suav, zom cov kua zaub. Tom qab ntawd koj yuav tsum ntsuas kom meej 250 g ntawm qhov tshwm sim puree. Teem nws ib sab hauv cov tais cais thiab ua kom sov ntau. Tom qab ntawd, ncuav 200 g ntawm granulated qab zib rau hauv no puree.
- Tom ntej no, koj xav tau ib lub tov khoom. Lawv yuav tsum tau meej meej yeej lub resulting Cherry loj. Tom qab ntawd qe dawb yog nchuav rau hauv nws thiab qhov loj yog whipped dua. Qhov no ua tiav kom txog thaum cov ntsiab lus ntawm lub thawv nce ntxiv 3 lossis 4 npaug.
- Dov daws cov agar hauv dej. Tom qab ntawd, lub thawv ntim nrog nws tau muab tso rau hauv hluav taws thiab tos kom txog thaum nws npau. Tom ntej no, cov piam thaj granulated ntxiv yog nchuav rau hauv lub khob. Nrog tas mus li stirring, lub phoov yuav tsum tau muab rhaub kom txog thaum nws qhov kub nce mus txog 110 degrees.
- Tom qab ntawd, tsis tas nres, muab nplawm cov dej ntshiab, koj yuav tsum maj mam qhia cov kua qab rau hauv nws. Ua li no, agar-agar sib xyaw nrog qab zib thiab dej yog nchuav rau hauv cov kwj nyias mus rau hauv cov npluav dej qab zib. Tom qab ntawd lub zaws kom dhau los ua nplawm rau lwm 5 feeb. Raws li qhov tshwm sim, cov nplawm ntaws nplawm yuav tsum sib me ntsis, thiab nws lub zuj zus yuav dhau los ntom. Nws tseem yuav nce siab hauv qhov ntim.
- Txhawm rau txhawm rau qhov npaj txhij ntawm lub txiaj ntsig, koj yuav tsum tau tsa lub whisk. Qhov sib xyaw marshmallow ntawm nws yuav tsum tsis plam nws cov duab thiab vau los ntawm nws.
- Tom qab ntawd, siv lub hnab ntim pastry thiab loj sprocket nozzle, koj yuav tsum tau puab cov marshmallows kom nrawm li sai tau. Lawv yuav tsum muab lawv tso rau ntawm daim ntaub pua tsev.
- Tom qab qhov no, cov zaub mov tiav ua tiav yuav tsum tau tso cai kom qhuav me ntsis. Txhawm rau ua qhov no, cia nws tsis pom rau 10-12 teev, thiab tom qab ntawd nws nphoo nrog hmoov qab zib. Marshmallows muab cia rau hauv tub yees rau hauv lub thawv kaw tsis tshaj ib lub lim tiam.
