Txiv duaj cinnamon ncuav qab zib - muag heev, qab, tawg paj. Hloov ntawm txiv duaj, lwm yam txiv hmab txiv ntoo nyuaj kuj tsim nyog - txiv apples, pears, apricots, nectarines, txiv quav ntswv nyoos. Kev ci yuav zoo ib yam li ncuav mog qab zib, tab sis nws txaus los txiav rau hauv cov me me thiab qhov loj loj ua ib qho khoom qab zib.
Nws yog qhov tsim nyog
- - 1 khob suab thaj
- - 1 rab diav ci hmoov
- - 2 3/4 khob hmoov + 2 dia
- 1/4 me nyuam yaus cinnamon
- 1/8 me nyuam diav grated nutmeg
- - 1/4 me nyuam ntsev ntsev
- - 1 khob ntawm butter
- - 1 lub qe loj
- - 2 txiv duaj
Cov Lus Qhia
Kauj ruam 1
Ua ntej, yaj butter nyob rau hauv ib qho me me ntses hauv nruab nrab kub. Cov roj yuav pib yaj, txau ua npuas, tom qab ntawd tig pob tshab kub thiab thaum kawg xim av thiab tsw qab. Do ntau heev thiab nco ntsoov tias qhov roj tsis hlawv. Tom qab ntawd muab cov butter tso rau hauv lub freezer kom txog thaum nws hardens (txog 30 feeb).
Kauj ruam 2
Yog tias koj tsis muaj sijhawm txaus kom yaj, ces tsuas yog siv cov roj butter zoo tib yam.
Kauj ruam 3
Nqa 22 x 33 cm ci tais thiab lub tsho tiv no nrog roj zaub.
Kauj ruam 4
Whisk lub qab zib granulated, hmoov ci, hmoov, ntsev thiab cov txuj lom hauv ib lub tais. Ntxiv hard butter thiab qe. Sib tov zoo nrog koj ob txhais tes. Lub khob noom cookie yuav tsum ntuas.
Kauj ruam 5
Cais 3/4 ntawm cov ua khob noom cookie tiav. Nias qhov no ntawm lub khob noom cookie kom ruaj rau hauv qab ntawm daim ntawv npaj.
Kauj Ruam 6
Ntxuav cov txiv duaj thiab tshem tawm cov pits. Tom qab ntawd txiav cov pulp mus rau hauv nyias slices. Muab cov ncuav kom zoo zoo rau lub khob noom cookie hauv ib txheej.
Kauj Ruam 7
Scatter cov khoom qab zib uas seem tshaj cov txiv duaj thiab ci hauv qhov cub preheated ntawm 190 degrees rau 30 feeb, kom txog rau sab saum toj ntawm cov kua nplaum ua kom daj xim av.
Kauj ruam 8
Cia kom txias kom meej ua ntej txiav ua plaub fab.
