Indulge hauv qab, tsw, mos poppy noob qaws. Cov ncuav pastries no haum rau ob qho dej txias thiab tshuaj yej.
Nws yog qhov tsim nyog
- Txhawm rau kom ntub cov ntawv ci thiab cov khoom lag luam:
- - qe
- - butter
- Rau qhov ntsuas:
- - 300 g hmoov
- - 20 g poov xab
- - 150 ml mis
- - 40 g butter
- 1/2 me nyuam ntsev ntsev
- - 3 lub qe
- - 50 g poppy noob
Cov Lus Qhia
Kauj ruam 1
Ua noj cov poov xab poov xab nrog poppy noob nyob rau hauv kev nyab xeeb. Ua li no, zom cov poov xab rau hauv cov mis sov thiab cia nws brew rau 20-25 feeb, tom qab ntawd ncuav cov poov rau hauv cov hmoov nplej, ntxiv ntsev, qe, noob poppy thiab zuaj cov khob noom cookie mos.
Kauj ruam 2
Tom qab lub khob noom cookie tau npaj lawm, peb yuav tsum tau ntxiv cov poppy yav dhau los rau nws thiab zuaj lub khob noom cookie kom huv si dua, faib ua 4 ntu thiab yob tawm ib lub ncuav mog qab zib 1-1.5 cm tuab los ntawm txhua ntu.
Kauj ruam 3
Tom qab ntawd peb ntswj cov khoom qab zib uas tau npaj rau hauv tub menyuam thiab tsim lawv nyob hauv daim ntawv ntawm bagels.
Kauj ruam 4
Peb muab cov khoom tso rau ntawm daim ntawv ci uas muaj roj ua ntej thiab ci hauv qhov kub li ntawm 220 degrees rau 15-20 feeb.
