Cov cutlets hauv tsev tuaj yeem raug hu ua lub cim ntawm kev ua neej nyob hauv tsev neeg zoo siab. Qhov tseeb tiag, hauv ib lub tsev uas muaj kev sib cav sib ceg thiab ib txwm muaj kev sib cav, tus poj niam yuav tsis kib txiav pov tseg. Cov tais diav no tau npaj rau cov neeg nyob ze thiab xwb. Cov qhaub cij tau ua nrog cutlets, lawv tau zoo ob qho tib si txias thiab sov, txhua sab zaub mov yog qhov tsim nyog rau lawv. Tab sis koj tsis tuaj yeem ceeb leej twg nrog nqaij thiab dos txiav cutlets, yog li koj yuav tsum ua noj Peking cutlets lossis Brazilian cutlets.
Peking cutlets
Cov khoom xyaw:
- 500 g minced nqaij npuas;
- 250 g cws;
- 1/2 khob nqaij kua zaub;
- 8 nceb nceb;
- 4 txiv ntoo hauv kaus poom;
- 2 dos;
- 1 rab rawg ntawm cov zaub qhwv dawb;
- 4 tbsp. diav ntawm cov kua ntses;
- 11/2 Txuj Ci. spoons ntawm hmoov txhuv nplej siab;
- 1 teaspoon ntawm tws qhiav hauv paus, noob hnav roj;
- sherry, qab zib, zaub roj.
Tev lub cws, tsuav. Soak cov nceb hauv dej sov. De cov kaus poom txiv ntseej. Quav dos, ua ke nrog minced nqaij, cws, txiv ntseej, qhiav, daim ntawv txiav.
Quav cov zaub qhwv, tso ib nrab rau hauv qab ntawm saucepan. Sov lub broth me me, dilute lub starch nyob rau hauv nws. Sib tov cov kua ntses thiab qab zib cais.
Poob cov cutlets hauv cov hmoov txhuv nplej siab, kib hauv cov roj zaub, muab tso rau hauv saucepan nrog rau cov seem hauv zaub qhwv thiab nceb, ncuav dhau cov kua zaub, ntxiv cov roj qaum, ncuav hauv cov roj, muab cov roj tsawg, muab rhaub, sim rau ib teev Cov.
Brazilian cutlets
Cov khoom xyaw:
- 500 g minced nqaij npuas thiab nqaij nyuj;
- 60 g cij crumbs;
- 20 g ntawm txhoov almonds;
- 10 nti ntawm nqaij npuas kib;
- 10 prunes;
- 2 dos;
- 1 lub qe;
- 1 st. ib spoonful ntawm seasoning rau nqaij thiab ghee;
- ntsev, ketchup kub.
So cov prunes hauv dej, tev dos, tsuav, sib xyaw nrog minced nqaij, almonds, qhob cij crumbs, qe, seasoning, ntsev.
Yob tawm lub tortillas, qhov chaw hauv nruab nrab ntawm txhua lub prune, dig muag qhov sawv, duab patties, qhwv hauv nqaij npuas kib slices, skewer, sauté hauv ghee.
Ncuav ketchup kub tshaj li npaj tau-ua Brazilian cutlets ua ntej muab kev pabcuam.
