Kuv xav kom koj ua cov ncuav ncuav ntses nrog tsev cheese thiab zaub paj. Cov zaub mov no tsis tsuas yog muaj kev sib tw zoo nkauj xwb, tab sis kuj tseem noj qab nyob zoo, vim tias nws tsuas yog muaj cov khoom ntuj tsim thiab khoom noj. Tsis tas li ntawd, cov cutlets zoo li no tsis tas yuav muab kib, lawv ci. Yog koj sim, koj yuav tsis khuv xim nws.
Nws yog qhov tsim nyog
- - ntses ntses ntses - 250 g;
- - tsev me cheese - 100 g;
- - zaub paj dawb - 100 g;
- - qe - 2 pcs.;
- - dos - 1 pc.;
- - oatmeal - 4 diav;
- - noob hnav;
- - oregano - 0.5 me nyuam diav;
- - ntsev;
- - kua txob.
Cov Lus Qhia
Kauj ruam 1
Yaug cov ntses puv ntses, ua kom qhuav, tom qab ntawd txiav nws mus rau hauv cov ntawv me. Tso rau hauv rab thiab tsuav kom txog thaum tus, uas yog, tig mus rau hauv cov nqaij minced. Tom qab ntxuav thiab faib cov cauliflower rau hauv inflorescences, muab cov cauliflower muaj nrog rau hauv tsev cheese. Punch qhov tshwm sim loj dua. Yog tias koj tsis muaj lub tshuab xyaw, ces cov txheej txheem no tuaj yeem ua tiav siv cov nqaij zom.
Kauj ruam 2
Ntxiv cov khoom xyaw hauv qab no rau cov ntses minced tau: dos tws mus rau hauv cov ntawv me me, qe nyoo, thiab oregano. Caij lub caij xyaw nrog ntsev thiab kua txob. Sib tov txhua yam zoo.
Kauj ruam 3
Tam sim no ntxiv oatmeal rau cov ntses loj. Sib tov txhua yam raws li nws yuav tsum tau. Qhov no yuav ua rau cov ntses minced me ntsis tuab thiab tsawg dua nplaum. Muab nws tso rau hauv qhov txias, npog nrog zaj duab xis uas ci, ntev li ib nrab ib teev.
Kauj ruam 4
Tom qab lub sijhawm dhau mus lawm, tshem cov minced ntses ntawm lub tub yees. De tawm cov ntawv me me los ntawm nws thiab, sib sau ua ke rau hauv cov duab ntawm cutlets, muab lawv tso rau ntawm daim ntawv ci uas nrog parchment.
Kauj ruam 5
Kho saum npoo ntawm cov zaub mov nrog noob hnav. Hauv daim ntawv no, xa nws mus ci rau ntawm qhov kub ntawm 180 degrees rau li 25 feeb, uas yog, kom txog thaum lub pob zeb ci kub. Cov ntses ncuav ci nrog tsev cheese thiab zaub paj yog npaj txhij!
