Tawv qe tsis tas yuav tsum muaj kev txawj ntau, nws txaus los muaj lub tswv yim zoo. Koj tuaj yeem ua ib qho qab los noj qab haus huv los ntawm lawv uas kho cov rooj noj mov, lossis koj tuaj yeem siv lawv rau pluas tshais. Nyob rau hauv txhua rooj plaub, qhov no yog ib tug heev six thiab noj qab haus huv zaub mov uas tsis muaj ib tug yuav tsis kam.
Thawj kaujruam yog kom muab lub qe rhaub. Nws yog qhov zoo dua los ua qhov no hauv cov dej qab ntsev kom lub khauj khaum tsis tawg thiab cov protein tsis xeb thaum ua noj. Ua kom cov qe tau yooj yim rau tev, tam sim ntawd tom qab npau, lawv muab daiv hauv dej txias.
Txo thiab hlais qe raug txiav ua ntev. Tshem tawm cov nkaub thiab muab tso rau hauv lub tais kom haum rau kev sib tsoo. Mayonnaise yog ntxiv rau yolks thiab hauv av kom huv si.
Zoo, tam sim no muaj chav rau tus tswv tsev qhov kev xav. Qhov txhaws tuaj yeem xaiv rau txhua tus saj. Koj tuaj yeem ntxiv zaub txhwb lossis zaub txhwb ntsuab, dos ntsuab los yog tarragon rau nws, qhov tseem ceeb ntawm no yog soj ntsuam qhov ntsuas.
Fried dos yuav ntxiv cov tshuaj tsw qab rau lub appetizer, thiab nyoos (pre-marinated rau 30 feeb) - pungency thiab piquancy.
Rau txhaws, nws yog qhov zoo dua los siv zog cheese, nyiam dua ntsim. Rub cov cheese rau ntawm grater nplua.
Cov kev xaiv nrog ntses tuaj yeem muaj ntau qhov sib txawv: sprats, cov kaus poom salmon, saury, kub lossis txias haus mackerel, herring.
Los ntawm cov nqaij ntxiv, lawv feem ntau nyiam nqaij npua, haus lossis hau nqaij hnyuv ntxwm, carbonade, cervelat lossis cia li hau nqaij.
Ib qho kev ntxim nyiam ntxiv yog champignons nyob rau hauv ib daim ntawv: pickled, kib, tshiab, cov kaus poom.
Cov khoom sib xyaw ntxiv tau muab sib xyaw nrog yolk thiab mayonnaise thiab puv nrog dawb rau qhov ntim ntawm ib lub qe. Cov qe uas tau muab tso yog nchuav nrog mayonnaise rau saum (koj tuaj yeem kos lub vas rau lawv) lossis dai kom zoo nkauj, piv txwv li, nrog caviar, lws suav, dib, hau carrots, tshuaj ntsuab.
Koj tuaj yeem tso cov qe ua kom sib txawv - tshem lub hau, tshem tawm lub nkaub thiab sau nrog qhov txhaws. Yog li, cov hostesses ua tau ntxim hlub "nceb" thiab "qaib".
Thaum muab kev pab, lub qe cov khoom ua si yog pw ntawm ib lub phaj garnished nrog ntsuab zaub xas lav. Lub noob qes sawv ntsug yog tsim los ntawm cov nplov ntawm lub tswb kua txob, txiav thoob plaws.
