Lwm cov khoom noj qab zib ntxiv nrog cov khoom lag luam Asmeskas Asmeskas - pecans!
Nws yog qhov tsim nyog
- Rau 6 servings:
- - 55 g ntawm butter;
- - 50 g ntawm tsaus chocolate;
- - 1 lub qe loj;
- - 75 g suab thaj;
- - 95 g hmoov nplej;
- - 3/4 tsp ci hmoov;
- - vanilla pod;
- - 75 g pecans.
- Rau glaze:
- - 100 g ntawm mis chocolate;
- - 50 ml ntawm mis;
- - 30 g butter.
Cov Lus Qhia
Kauj ruam 1
Npaj 10x15cm pwm: kab nws nrog ntawv parchment. Preheat qhov cub rau 180 degrees. Coarsely tsuav lub pecans nrog rab riam.
Kauj ruam 2
Txhaum cov qhob noom xim kasfes los ua tej daim. Quav cov roj rau hauv nruab nrab tsuav. Tso txhua yam rau hauv ib lub tais refractory me me thiab qhov chaw tso rau hauv dej da dej. Qhuav, do kom txog thaum tus, teeb ib sab los ntawm tshav kub thiab cia kom txias me ntsis.
Kauj ruam 3
Yeej qe nrog lub tov nrog qab zib kom txog thaum ntxuav. Txiav cov vanilla pod thiab hliv ib nrab ntawm cov ntsiab lus rau hauv qe ntim. Do dua ib zaug.
Kauj ruam 4
Cais hmoov nplej rau hauv ib lub thawv ntxiv nrog cov hmoov ci. Ua ke nrog cov qe sib tov ua ob theem, sib xyaw txhua lub sijhawm. Tom qab ntawd ntxiv chocolate melted nrog butter thiab, ntawm qhov kawg, tws pecans.
Kauj ruam 5
Ncuav lub khob noom cookie rau hauv cov npaj pwm thiab xa mus rau qhov cub preheated rau ib nrab ib teev. Txias qhov chaw ua kom zoo nyob ntawm chav sov yam tsis tau hle nws tawm ntawm cov pwm.
Kauj Ruam 6
Hauv dej da dej, yaj cov kua mis tws chocolate, ntxiv mis nyuj thiab butter. Do kom txog thaum tus. Kis cov iav ci hla lub hauv paus txias, garnish nrog txiv ntoo yog tias xav tau thiab muab cia kom txog thaum nws tawv. Txiav rau hauv feem ua ntej muab kev pab.
