Kev sib xyaw zoo ntawm Walnut thiab cov kua txiv maple yuav txaus siab rau tus hniav zoo nkauj rau txhua tus neeg!
Nws yog qhov tsim nyog
- - 600 ml ntawm mis 3, 5%;
- - 100 ml cov tshuaj nplaum hnyav;
- - ob peb rab pawm ntsev;
- - 2 lub khob toasted walnuts;
- - 6 tbsp. Sahara;
- - 8 yolks;
- - 1, 5 khob ntawm Maple phoov.
Cov Lus Qhia
Kauj ruam 1
Hauv qhov cub loj loj, muab cov mis thiab qab zib thiab qhov chaw tso rau ntawm lub qhov cub dua li kub nruab nrab. Thaum nplawm, nqa cov dej sib xyaw rau ib lub rhaub thiab tawm ntawm qhov hlawv.
Kauj ruam 2
Cais, nrog tus tov, muab cov nkaub xyaw nrog 6 diav suab thaj thiab ob peb khob ntawm ntsev kom txog thaum cov sib tov hloov mus ua ib pawg creamy ntawm daj daj xim.
Kauj ruam 3
Ncuav cov mis nyuj-creamy kub sib tov rau lub yolk nyob rau hauv lub kwj nyias, thaum sib zog heev sib tov txhua yam nrog lub nplawm. Ncuav qhov sib tov rov qab rau hauv lub lauj kaub thiab rov qab mus rau qhov cub dua li kub. Ua noj, nplawm qee zaus, kom txog thaum cov ntsiab lus tau sib xws ntawm cov kua qaub cream. Tsis txhob rhaub ib qho xwm txheej twg! Tshem tawm ntawm daim phiaj kub.
Kauj ruam 4
Sau cov dej loj rau hauv cov kua lossis tsoo dej khov. Tso ib saucepan ntawm thickened cream nyob rau hauv nws thiab ncuav nyob rau hauv ib thiab ib nrab khob ntawm Maple phoov. Txias rau 40 feeb, nplawm puav. Qhov no txoj kev koj yuav zam qhov tsim ntawm dej khov iav hauv cov khoom qab zib.
Kauj ruam 5
Txav lub lauj kaub nrog yav tom ntej tso dej khov rau hauv tub yees rau 5 teev rau txias ntxiv.
Kauj Ruam 6
Ncuav cov roj qab zib rau hauv cov thawv txias, do hauv kib walnuts (yog tias xav tau, lawv tuaj yeem coarsely tws nrog riam) thiab muab tso rau hauv lub tub yees kom txog thaum lawv ua kom tawv. Nyob rau hauv cov txheej txheem, txhua txhua ib nrab teev, cov khoom qab zib yuav tsum tau do (4 zaug yuav txaus).
