Cov ncuav qab zib luv luv thiab cov txiv ntseej, txhaws cov qhob noom xim kasfes biscuit nrog cognac aroma, poppy-txiv qaub qab zib. Thiab txhua qhov kev zoo nkauj no tau dai kom zoo nkauj nrog chocolate chips. Nws nyuaj rau ntseeg tias ntau cov goodies tau zoo nyob rau hauv ib qho khoom qab zib!
Nws yog qhov tsim nyog
- Rau pastry luv luv:
- - 80 g hmoov nplej;
- - 50 g butter;
- - 25 g ntawm icing qab zib;
- - 1 lub nkaub qe.
- Rau lub chocolate biscuit:
- - 60 g suab thaj;
- - 50 g hmoov nplej;
- - 10 g cocoa;
- - 1 lub qe;
- - ib de ntawm ci hmoov.
- Rau poppy noob cream:
- - 150 ml ntawm mis;
- - 50 g ntawm poppy;
- - 1 txiv qaub;
- - 3 tbsp. cov kua dej;
- - 2 tbsp. cov khoom ntawm cov kua mis;
- - vanillin, gelatin.
- Ntxiv:
- - 50 g ntawm chocolate chips;
- - 2 tbsp. spoons ntawm Cherry jam;
- - 1 st. ib diav dej thiab brandy;
- - Cherry mus saj.
Cov Lus Qhia
Kauj ruam 1
Xauj gelatin hauv 3 dia dej txias. Txaus siab muaj lub chocolate. Nqa cov kev npaj ntawm cov luv luv pastry. Sib tov hmoov, butter, yolk, icing qab zib. Knead lub khob noom cookie, qhwv hauv ntaub qhwv yas, muab tso rau hauv tub yees rau ib nrab ib teev.
Kauj ruam 2
Whisk ib lub qe nrog piam thaj rau ib lub ncuav. Ua ke sib cais sifted hmoov, cocoa, ci hmoov. Sib tov ob qho tib si sib tov, ncuav khob noom cookie rau hauv cov pwm. Yog tias koj xav ua noj tsis yog ncuav, tab sis ib qho khoom qab zib, tom qab ntawd nqa daim foos uas tshem tawm tsis tau. Muab tso rau hauv qhov cub, ci rau 25 feeb ntawm 180 degrees.
Kauj ruam 3
Boil mis nyuj nrog poppy noob rau 3 feeb, ntxiv vanillin, txiv qaub zest. Ntxiv cov nkaws thiab cov kua mis ua kom yaj hauv dej da dej. Tso cov qab zib kom txias, tib lub sijhawm nws "txhaws".
Kauj ruam 4
Tawm tawm lub chocolate daim txhuam cev ncuav mog qab zib, txias, txiav hauv ib nrab lengthwise. Tso cov ntawv luv luv hauv cov pwm, tsim qauv qis, ntaus nrog rab rawg. Ci rau 15 feeb.
Kauj ruam 5
Yuav luag txhua yam npaj txhij, nws tseem mus sau cov khoom qab zib. Sau lub shortbread puag nrog jam. Sab saum toj nrog ib nrab ntawm biscuit soaked nyob rau hauv kev sib xyaw ntawm dej thiab cognac. Thov ib nrab ntawm cov cream rau saum, npog nrog ib lub ncuav thib ob, thov lub qab zib. Sprinkle nrog chocolate chips, garnish nrog txiv ntoo qab zib. Nws raug nquahu kom cia cov ncuav sawv hauv lub tub yees.
Kauj Ruam 6
Ncuav mog qab zib-poppy Library khoom qab zib yog cov khaubncaws sab nraud povtseg, kev sib tw, thiab kev sib txawv ntawm cov tsw qab thiab qab heev. Yog tias koj tau npaj lawv rau menyuam yaus, ces nws yog qhov zoo dua los siv lwm qhov tsis muaj, tsis muaj cognac.
