Yog tias nyob rau hnub kub koj yuav tsum maj mam xav cov zaub mov ci ci nrog qab zib, tab sis tsis muaj lub siab xav sawv ntawm lub qhov cub kub txhua, daim ntawv qhia yooj yim no yuav tuaj rau kev cawm!
Nws yog qhov tsim nyog
- Lub hauv paus:
- - 200 g ntawm koj nyiam cov qhob cij qhuav;
- - 0.5 hnab ntawm vanilla qab zib;
- - 1, 5 tbsp. suab thaj xim av;
- - 1, 5 tbsp. cocoa hmoov;
- - 50-75 ml dej.
- Cream:
- - 200 g ntawm dej haus cov mis ua kua;
- - 125 g ntawm Philadelphia cheese;
- - 1, 5 tbsp. rum los yog 3 tee ntawm rum essence.
Cov Lus Qhia
Kauj ruam 1
Siv cov khoom siv hauv chav ua noj kom zom cov ncuav qab zib rau hauv cov pob me me, yuav luag hmoov nplej. Tso ob hom piam thaj (xim av thiab vanilla) thiab cov hmoov cocoa uas tsis muaj qab zib rau hauv lub tais mov. Sib tov kom huv si dua, thiab tom qab ntawd ntxiv dej: tsis yog txhua lub sijhawm, tab sis me me los ntawm - tsuas yog ua kom txaus ua khob noom cookie (ntawm 50 txog 75 ml).
Kauj ruam 2
Whisk lub cream cheese nrog tus tov. Nrog lub kwj nyias, tua lub tso tawm, hliv cov taub hau. Tom qab ntawd ntxiv cawv lossis cawv rau hauv kev sib npaug (yog tias ua zaub mov rau menyuam yaus, piv txwv) thiab sib tov kom txog thaum ua tiav zoo.
Kauj ruam 3
Faib cov mov paj hauv ib nrab. Npaj parchment lossis zaj duab xis rau khaws cov khoom noj - kis rau ntawm koj qhov chaw ua haujlwm.
Kauj ruam 4
Yob txhua daim ntawm mov paj rau ntawm qhov npaj tau. Tso cov tshuaj pleev rau saum lub hauv paus thiab, siv zaj duab xis lossis parchment, yob rau hauv cov ntawv nyeem ntuag. Koj yuav muaj qee qhov cream tshuav - nws cawm.
Kauj ruam 5
Xa cov khoom qab zib mus rau lub tub yees rau ob peb teev. Txhawm rau pab, garnish yob nrog tshuav cream thiab txiav mus rau hauv feem.
