Qhiav thiab cov qhob noom qab zib muaj lub saj zoo thiab qab ntxiag. Cov ncuav pastry no yooj yim los npaj, ntxiv rau, lawv saib zoo nkauj, uas txhais tau tias lawv tuaj yeem tau txais kev nyab xeeb ntawm lub rooj thaum cov qhua tuaj txog.
Nws yog qhov tsim nyog
- - txiv qaub - 3 pcs.;
- - qab zib - 100 g;
- - hmoov nplej - 325 g;
- - butter - 175 g;
- - qe - 2 pcs.;
- - grated qhiav hauv paus - 1 tablespoon;
- - qe qe - 1 pc.;
- - dej - 1 rab diav;
- - icing qab zib.
Cov Lus Qhia
Kauj ruam 1
Tom qab yaug ib qho ntawm cov txiv qaub, txiav nws mus rau hauv cov hlais nyias nyias, tom qab ntawd muab tso rau ntawm cov ntawv ci zaub mov thiab ua noj ntawm qhov cub kub ntawm 150-170 degrees txog ntua daj. Tom qab ntawd tshem tawm cov txiv hmab txiv ntoo thiab nphoo nws nrog hmoov qab zib raws li koj saj.
Kauj ruam 2
Tom qab sib tov lub qe qe nrog ib rab diav dej, ntxiv 100 grams butter, grated ginger hauv paus, thiab 300 grams ntawm hmoov nplej rau nws. Knead txhua yam kom txog thaum koj tau txais lub khob noom cookie nrog lub teeb zoo ib yam. Xa cov khob noom cookie uas ua rau txias txias rau hauv tub yees rau tsawg kawg 40 feeb.
Kauj ruam 3
Tom qab 40 feeb tau dhau los, tom qab tshem lub khob noom cookie tawm ntawm lub tub yees, yob nws mus rau qhov loj ntawm lub tais ci thiab tso rau hauv. Tom qab preheating qhov cub rau qhov kub ntawm 220 degrees, xa cov khob noom cookie nrog cov zaub mov ci rau hauv nws rau 8 feeb. Tom qab lub sijhawm dhau los, tshem cov ntawv ci thiab ua noj cov khoom ci rau lwm 5 feeb, uas yog, kom txog thaum pom ib lub ntsej muag kub.
Kauj ruam 4
Siv cov nplua grater, ua zes zest ntawm ob qhov ntxiv txiv hmab txiv ntoo thiab nyem cov kua txiv tawm ntawm cov pulp.
Kauj ruam 5
Tom qab ntawd, siv cov tshuaj sib tov, sib xyaw cov khoom hauv qab no kom txog thaum du: granulated qab zib, butter, hmoov nplej nplej, 5 diav kua txiv qaub, qe qaib nyoos thiab 4 teaspoons ntawm txiv qaub zest. Muab cov txiaj ntsig sib tov tso rau ntawm kaub puab, garnish nrog ci txiv hmab txiv ntoo thiab ci rau 20 feeb. Qhiav thiab cov qhob noom ci tau npaj lawm! Yog tias koj xav tau, koj tuaj yeem dai cov khoom qab zib, piv txwv li, nrog blueberries.
