Ib qho khoom qab zib tsis txawv uas yog ib qho ntoo khaub noom ntawm cov ncuav cheese thiab muffins. Rau qhov zoo tshaj plaws saj, koj tuaj yeem siv cov kua qab zib vanilla nrog ntxiv rau ntawm cov av hauv av.
Nws yog qhov tsim nyog
- - 400 g ntawm tsev cheese nrog cov rog ntawm 5%;
- - 2 lub qe;
- - 100 g hmoov nplej;
- - 50 g suab thaj;
- - 1 lub hnab ntawm vanilla qab zib nrog ntuj vanilla;
- - 1/2 me nyuam ci hmoov;
- - Lub pinch ntawm ntsev.
Cov Lus Qhia
Kauj ruam 1
Whisk cov nqaij qaib qe rau hauv ib lub tais, ntxiv piam thaj granulated thiab yeej nrog kev sib tov los yog rab nrog rab whisk txuas ntawm qhov kev kub ceev kom txog thaum tus. Sau ntsev.
Kauj ruam 2
Sift cov hmoov nplej thiab cov hmoov ci, ntxiv rau qe-qab zib loj, sib tov kom txog thaum tus.
Kauj ruam 3
So cov tsev cheese los ntawm sab cib los yog ntaus maj mam nrog rab kom nws mos thiab du nyob rau hauv cov khoom sib xws. Koj tseem tuaj yeem siv feem ntau hom qos yaj ywm los ntawm kev zom nws thiab siv nws los rhuav tshem cov nplej nyob hauv curd. Ua ke nrog tsev cheese nrog tus so ntawm cov khoom, ua ke, ntxiv vanilla.
Kauj ruam 4
Lubricate ntawv capsules nrog roj, muab tso rau hauv seem muffin tins. Tso rau hauv qhov cub kom preheated rau 180 degrees Celsius thiab ci rau li 25 feeb lossis kom txog thaum pom qhov ntsej ntuag zoo nkauj.
Kauj ruam 5
Tshem cov ntawv tiav ntawm cov pwm nrog rau daim ntawv tsiav tshuaj, txias me ntsis. Pab nrog kev noj tshais, tej zaum muaj qaub cream lossis qab zib.
