Cov Zaub Mov Txawv Ua Noj Rau Cov Hnyuv Ntxwm Thiab Txiav Ua Khob Noom Cookie

Cov txheej txheem:

Cov Zaub Mov Txawv Ua Noj Rau Cov Hnyuv Ntxwm Thiab Txiav Ua Khob Noom Cookie
Cov Zaub Mov Txawv Ua Noj Rau Cov Hnyuv Ntxwm Thiab Txiav Ua Khob Noom Cookie

Video: Cov Zaub Mov Txawv Ua Noj Rau Cov Hnyuv Ntxwm Thiab Txiav Ua Khob Noom Cookie

Video: Cov Zaub Mov Txawv Ua Noj Rau Cov Hnyuv Ntxwm Thiab Txiav Ua Khob Noom Cookie
Video: kuv tus niam tsev de dos thiab tshib zaub rau peb tau noj 19/11/2021 2024, Lub peb hlis ntuj
Anonim

Yuav muaj ntau tus neeg txij thaum yau, txiav me me lossis nqaij hnyuv ntxwm hauv khob noom tuaj yeem yuav ib zaug hauv txhua chav ua mov, chav noj mov lossis tsev noj mov hauv tsev noj mov. Yog tias koj tsis meej pem los ntawm cov khoom lag luam niaj hnub ntawm hom no, npaj lawv koj tus kheej hauv tsev. Hauv cov qauv qub, cov poov xab hmoov yeej ib txwm siv, tab sis yog tias tsis muaj sijhawm, ces koj tuaj yeem noj mov ci tsis qab.

Unleavened thiab poov xab ua daim ntawv qhia
Unleavened thiab poov xab ua daim ntawv qhia

Unleavened mov paj qhia

Koj yuav xav tau:

- kefir - 150 ml;

- nqaij qaib qe - 1 pc;

- hmoov nplej - 300 g;

- butter - 100 g;

- ntsev - 1 tsp;

- qab zib - 1 tablespoon;

- dej qab zib los sis ci hmoov - 1 tsp.

Ua kom sov lub kefir rau chav sov los ntawm qhov tso lub khob rau hauv ib lub phaj ntawm cov dej kub lossis muab tso rau hauv lub microwave li ob peb feeb.

Ua ntej yaj lub butter thiab txias.

Hloov cov butter, roj margarine lossis zaub roj yog qhov zoo.

Txhaum cov qe rau hauv ib lub tais tob, ntxiv ntsev, qab zib, kefir thiab sib tov zoo. Ncuav nyob rau hauv lub melted butter thiab do dua.

Sib tov cov hmoov nplej s ci nrog ci dej qab zib thiab ntxiv rau qe-kefir sib xyaw ua ntu me me, nplawm tsis tu ncua.

Hmoov yuav xav tau ntau dua los sis tsawg dua li qhia hauv daim ntawv qhia, vim nws qhov ntom ntom nws nyob ntawm qhov chaw noo ntawm chav tsev uas nws khaws cia. Yog li no, thaum kneading, raug coj los ntawm koj cov hmoov nplej thiab saib kom zoo ib yam ntawm lub khob noom cookie.

Rau qhov yooj yim ntawm kneading lub khob noom cookie, tso nws rau ntawm lub rooj, maj mam sprinkled nrog hmoov. Lub khob noom cookie tiav lawm yuav tsum muag muag thiab tawv ncauj rau saum npoo.

Dov cov hnyuv ntxwm tawm ntawm lub khob noom cookie thiab txiav ua tej daim me me. Dov txhua daim nrog lub koob dov lossis flatten nrog koj txhais tes kwv yees li 1 cm tuab. Muab cov hnyuv ntxwm lossis ua ntej los yog kib lossis txiav cov nqaij hauv plawv lub plawv. Muab cov npoo sawv thiab muab cov npoo tig rau ntawm ib daim ntawv ci.

Lub khob noom cookie tuaj yeem dov mus rau hauv ib txheej thiab txiav mus rau hauv nyias ib daim hlab, uas tom qab ntawd qhwv lub cutlet los yog sausage. Txhuam cov plaub ntawm lub buns nrog qe nrua ntaus.

Ci cutlets los yog sausages nyob rau hauv lub khob noom cookie nyob rau hauv qhov cub preheated rau 180 degrees rau 20-30 feeb kom txog thaum Golden xim av.

Poov mov paj qhia

- hmoov nplej - 300 g;

- qe - 1 pc;

- mis - 150 ml;

- butter - 100 g;

- qab zib - 1 tablespoon;

-salt - 1 tsp;

- poov xab - 1 tsp

Cov mis kub hauv lub saucepan lossis microwave.

Qhuav lub butter thiab txias rau chav tsev kub.

Cais cov poov xab raws li cov lus qhia ntawm lub hnab. Yog hais tias cov poov xab tsis tas yuav tsum tau diluted hauv dej sov, ntxiv nws ncaj qha rau hmoov.

Nyob rau hauv ib lub tais tob lossis saucepan, ua ke qe, ntsev, qab zib, mis nyuj sov, poov xab. Sift lub hmoov nplej thiab ntxiv rau mis sib tov hauv feem me, nplawm tas li. Ncuav rau hauv butter ntawm qhov kawg ntawm cov khoom cuav. Mus txuas ntxiv zuaj kom txog thaum lub khob noom cookie pib cais zoo los ntawm ob sab ntawm lub lauj kaub. Sim nplawm lub khob noom cookie hauv ib qho kev taw qhia kom nws zoo dua nrog oxygen.

Yog hais tias lub khob noom cookie tseem nplaum, ntxiv cov hmoov nplej hauv feem me me thiab txuas ntxiv mus zuaj. Cov hmoov nplej uas zoo ua ke tsis lo rau tais diav thiab tes ua.

Npog lub tais ntawm lub khob noom cookie nrog cov phuam thiab qhov chaw hauv qhov chaw sov kom sov los txog. Nws yuav tsum ob npaug rau hauv ntim.

Txhawm rau ua kom lub khob noom cookie tuaj sai sai, muab nws tso rau hauv qhov cub txias rau ntawm qhov hlau, thiab muab lub lauj kaub ntawm cov dej npau npau rau hauv qab.

Caws lub khob noom cookie uas tau tawm los thiab tawm hauv qhov nws rov qab los dua. Tom qab ntawd muab tso rau ntawm lub rooj, txau nrog hmoov nplej, cais nws ua tej daim me me thiab ntog nws tawm nrog ib tug ntxig ib rab koob uas tuab li 0.5 cm tuab. Muab tso rau ntawm daim ntawv ci nrog daim ntawv ci, xaws sab hauv qab thiab tawm mus so rau 15-20 feeb. Txhuam cov buns nrog lub qe raug ntaus ua ntej ci.

Yog tias tsis muaj sijhawm los ua pov thawj thiab kneading lub khob noom cookie, tom qab ntawv kneading, faib cov khob noom cookie ua tej daim. Muab lawv tso rau ntawm daim ntawv ci thiab ci hauv qhov cub nrog lub lauj kaub ntawm cov dej npau npau. Tom qab lub khob noom cookie tau nce hauv ntim ntau lawm, nws tuaj yeem siv rau hom buns.

Ci hauv qhov cub preheated rau 180-200 degrees kom txog thaum Golden xim av rau txog 30-40 feeb.

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