Tsev cheese casserole yog ib qho khoom noj qab heev rau sawv daws txij li thaum yau. Ua noj hauv multicooker yog qhov yooj yim heev, yooj yim thiab yooj yim. Tsis tas li, tsev me cheese ncuav ci yog qhov kev daws teeb meem zoo rau kev tuaj txog ntawm cov qhua.
Nws yog qhov tsim nyog
- - Quav (cov ntawv tuab nrog tuab) - 500 g
- - Qe - 4 daim
- - Qab Zib - 5 dia
- - Semolina - 5 tbsp
- - Vanillin
Cov Lus Qhia
Kauj ruam 1
Cais cov qe los ntawm cov dawb. Yeej cov neeg tawv kom txog thaum ntxuav muag siv cov khoom sib tov lossis rab. Ntxiv rau lub pinch ntsev.
Kauj ruam 2
Muab cov qe xyaw nrog qab zib thiab vanilla. Tom qab ntawd ntxiv cov nplawm ntawm qe qe. Ua txhua yam kom huv si nrog tus tov lossis tov. Thaum xaus, ntxiv semolina thiab vanillin (mus saj).
Kauj ruam 3
Peb tab tom npaj ntau yam multicooker. Ntub dej hauv qab thiab phab ntsa nrog cov roj (paj noob hlis, butter) thiab teeb tsa “Ua kom sov dua” li 15 feeb.
Kauj ruam 4
Thaum lub cub hluav taws kub qeeb qeeb, peb npaj cov tsev cheese. Tsev cheese los yog curd loj yuav tsum dhau los ntawm nqaij grinder los yog rubbed los ntawm sieve. Peb mam li ntxiv nws ntxiv rau tas cov khoom xyaw. Tuav qhov sib xyaw kom huv si nrog ib qho kev tov los yog rab kom txog thaum ib qho kev tsim ntawm homogeneous.
Kauj ruam 5
Peb faib ib lub rooj ntawm semolina dua li hauv qab ntawm multicooker. Tom ntej no, ntxiv peb "ua khob noom cookie" rau hauv lub tais, kaw lub hau. Peb tsim hom ci rau 55 feeb, qhov kub nws yog 160 degrees.
Bon Appetit!
