Ntawv ci yog ib qho ntawm cov khoom siv hauv chav ua noj nrov. Nqaij, ntses, nqaij qaib lossis zaub uas ci hauv nws muaj kua heev, zoo nkauj thiab muaj ntxhiab tsw qab. Tsis tas li ntawd, cov khoom siav hauv ntawv ci khaws cia cov khoom muaj txiaj ntsig zoo tshaj plaws. Tab sis ntawv ci tuaj yeem siv tsis tsuas yog rau ci, tab sis kuj tseem khaws cov zaub mov hauv lub tub yees, nrog rau kev npaj qee cov khoom noj txias.
Nws yog qhov tsim nyog
- Rau "Vkusnyatina" khoom noj txom ncauj:
- - 3 pcs. thin Armenian lavash;
- - 300 g ntawm haus hnyuv ntxwm;
- - 200 g ntawm cheese;
- - 300 g ntawm Kauslim carrots;
- - 2 cloves ntawm qej;
- - qaub cream.
- Rau nqaij npuas "Accordion":
- - 500 g nqaij npuas (carbonate lossis caj dab);
- - 1-2 txiv lws suav;
- - 100 g ntawm tawv cheese;
- - 2-3 cloves ntawm qej;
- - kua txob;
- - ntsev.
- Rau "Cov hnub so" mackerel:
- - 2 lub hnab tawv tsiaj;
- - 2 carrots;
- - 1 lub taub hau ntawm dos;
- - 1 txiv qaub;
- - 2 lub qe hau;
- - 100 g ntawm puab cheese;
- - 2 tbsp. l. txiv qaub kua txiv;
- - zaub roj;
- - ntsev;
- - kua txob.
Cov Lus Qhia
Kauj ruam 1
Khoom noj txom ncauj yob "Vkusnyatina"
Tshaj tawm cov ntawv loj ntawm cov qhob cij pita rau ntawm thaj chaw ua haujlwm thiab txhuam nws nrog qaub cream. Grate cov cheese rau ntawm grater nruab nrab thiab sib tov nrog tev thiab nias qej cloves. Txiav cov nqaij hnyuv ntxwm hauv kom nyias nyias. Muab cov grated cheese tov nrog qej rau ntawm cov ncuav pita greased. Muab lub ncuav pita thib ob tso rau saum, txhuam nws nrog qaub cream thiab nteg tawm cov hnyuv ntxwm txiav rau hauv ib daim hlab. Tom qab ntawd muab tso rau hauv lub thib peb pita qhob cij, greased nrog mayonnaise, thiab nteg tawm Kauslim carrots. Dov tag nrho peb txheej ua tib zoo ua. Qhwv nws nruj nreem rau hauv ntawv ci thiab ua kom txias rau ib nrab ib teev. Ua ntej pab, tshem tawm cov ntawv ci los ntawm cov khoom noj txom ncauj thiab txiav nws mus rau hauv cov kab puag ncig.
Kauj ruam 2
Nqaij npuas "Accordion"
Ntxuav thiab qhuav cov txiv lws suav. Tom qab ntawd txiav mus rau hauv nyias slices thiab cheese rau hauv slices. Tev lub qej cloves thiab txiav rau hauv wedges. Ntxuav ib daim ntawm nqaij npuas, qhuav nws nrog phuam ntawv thiab txiav tob hauv cov nqaij txhua 1.5-2 centimeters. Rub cov nqaij npuas kom huv si rau ntawm txhua sab nrog kev sib xyaw ntawm ntsev thiab kua txob rau hauv av. Tso ib qho hlais ntawm tshij, ib qho plaub ntawm soob, thiab wedge qej nyob rau hauv txhua qhov kev txiav. Qhwv cov nqaij npaj nyob rau hauv txoj kev no hauv ntawv ci, muab tso rau ntawm daim ntawv ci thiab ci rau 50 feeb hauv qhov cub preheated rau 180 ° C.
Kauj ruam 3
Mackerel "Festive"
Plab mackerel, tshem tawm lub taub hau, tom qab ntawd txiav cov ntses raws Ridge hauv 2 halves thiab cais tag nrho cov pob txha. Ntxuav lub fillets tshwm sim, qhuav nrog ib daim ntswg, txhuam nrog ntsev thiab kua txob hauv av, ncuav nrog kua txiv qaub. Tom qab ntawd npaj kev txhaws. Ua li no, tev cov dos thiab carrots. Quav lub dos rau hauv nyias ib nrab ib ncig, thiab txiav cov carrots rau hauv ib daim hlab. Fry zaub hauv cov roj zaub. Finely chop lub nyuaj-boiled qe, thiab grate lub melted cheese. Ua ke tag nrho cov khoom xyaw npaj: kib carrots thiab dos, txhoov qe thiab grated tiav cheese. Do lub txhaws kom huv si. Siv ib daim ntawv ci ntawm ci ci thiab txhuam nws nrog roj zaub. Muab ib txheej ntawm mackerel daim tawv nqaij sab sau rau ntawm ntawv ci, kis cov ntsaws rau sab saum toj thiab npog nrog txheej thib ob ntawm cov ntses, muab tso rau daim tawv nqaij sab sau rau ntawm txhaws. Tom qab ntawd, qhwv cov mackerel hauv ntawv ci, muab tso rau ntawm daim ntawv ci thiab ci hauv qhov cub rau ib nrab ib teev kom txog thaum kev sib tw. Ua cov ntses rau lub rooj, garnish nrog txiv qaub slices.
